Jorge Barros-Velázquez

Universidade de Santiago de Compostela

Spain

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Articles (10)

Year:

2023

Year:

2023

Year:

2023

Year:

2023

Year:

2022

Year:

2022

Year:

2022

Year:

2022

Year:

2021

Year:

2021

Collaborators (6)

Tomás G. Villa

Universidade de Santiago de Compostela

SPAIN

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Shamas Tabraiz

Imperial College London

UNITED KINGDOM

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jose miranda

Profesor ayudante-doctor

Universidade de Santiago de Compostela

SPAIN

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Pilar Calo-Mata

Associate Professor

Universidade de Santiago de Compostela

SPAIN

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David W Graham

Professor of Ecosystems Engineering

Newcastle University

UNITED KINGDOM

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Marcos Quintela-Baluja

Associate Professor in Microbiology

University of Durham

UNITED KINGDOM

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Jorge Barros-Velázquez

Research Interests

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Articles (10)

Antioxidant and Antimicrobial Effect of Biodegradable Films Containing Pitaya (Stenocereus thurberi) Extracts during the Refrigerated Storage of Fish

Sequential Biorefining of Bioactive Compounds of High Functional Value from Calafate Pomace (Berberis microphylla) Using Supercritical CO2 and Pressurized Liquids

Shotgun Proteomics Analysis, Functional Networks, and Peptide Biomarkers for Seafood-Originating Biogenic-Amine-Producing Bacteria

Welcome to the inaugural issue of Sustainable Food Technology

Rapid Proteomic Characterization of Bacteriocin-Producing <i>Enterococcus faecium</i> Strains from Foodstuffs.

Proteomics Characterization of Food-Derived Bioactive Peptides with Anti-Allergic and Anti-Inflammatory Properties.

Proteomic Characterization of Virulence Factors and Related Proteins in Enterococcus Strains from Dairy and Fermented Food Products

Antimicrobial Activity of Red Alga Flour (<i>Gelidium</i> sp.) and Its Effect on Quality Retention of <i>Scomber scombrus</i> during Refrigerated Storage

Proteomic characterization of antibiotic resistance in listeria and production of antimicrobial and virulence factors

Preservative Effect of Aqueous and Ethanolic Extracts of the Macroalga Bifurcaria bifurcata on the Quality of Chilled Hake (Merluccius merluccius)

Collaborators (6)

Tomás G. Villa

Shamas Tabraiz

jose miranda

Pilar Calo-Mata

David W Graham

Marcos Quintela-Baluja

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