Jose Manuel Benito

Profesor Titular de Ingeniería Química

Universidad de Burgos

Spain

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Jose Manuel Benito is a Profesor Titular de Ingeniería Química at Universidad de Burgos, Spain. His research areas include the identification and valorization of agro-industrial by-products, the development of geo-polymeric membranes for microfiltration, and the preparation of emulsions and nanoemulsions enriched with phenolic compounds. He has published various articles exploring the encapsulation of bioactive extracts and the stability of emulsions and niosomes.

Articles (8)

Year:

2025

Year:

2024

Year:

2022

Year:

2022

Year:

2022

Year:

2021

Year:

2020

Year:

2020

Collaborators (4)

Sagrario Beltrán

Professor

Universidad de Burgos

SPAIN

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Matos Maria

Associate Professor

University of Oviedo

SPAIN

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Maria Chiara Bignozzi

University of Bologna

ITALY

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María Teresa Sanz

Professor

Universidad de Burgos

SPAIN

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Jose Manuel Benito

Research Interests

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About

Articles (8)

Identification of Phenolics and Structural Compounds of Different Agro-Industrial By-Products

Development of metakaolin-based geopolymeric asymmetric membrane for oil-in-water emulsion microfiltration

Laboratory Experiment on Emulsions: Study of the Effect of Osmotic Pressure on Double Emulsions Preparation

Encapsulation of Pomegranate Peel Extract (Punica granatum L.) by Double Emulsions: Effect of the Encapsulation Method and Oil Phase

Preparation of Water-in-Oil Nanoemulsions Loaded with Phenolic-Rich Olive Cake Extract Using Response Surface Methodology Approach

Valorization of olive mill solid residue through ultrasound-assisted extraction and phenolics recovery by adsorption process

Formulation and Preparation of Water-In-Oil-In-Water Emulsions Loaded with a Phenolic-Rich Inner Aqueous Phase by Application of High Energy Emulsification Methods

Stability and characterization studies of Span 80 niosomes modified with CTAB in the presence of NaCl

Collaborators (4)

Sagrario Beltrán

Matos Maria

Maria Chiara Bignozzi

María Teresa Sanz

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