Judit Krisch
associate professor
HungaryResearch Interests
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About
Dr. Judit Krisch is an associate professor at the University of Szeged in Hungary. Her research primarily focuses on the antimicrobial and antioxidant properties of plant phenolics, as evidenced by her recent articles exploring various natural extracts and their applications in food preservation. She has contributed significantly to the understanding of the health benefits of fruit by-products and essential oils in combating food spoilage and microbial activity.
Articles (6)
Year:
2024
Year:
2023
Year:
2023
Year:
2022
Year:
2021
Year:
2020
Collaborators (4)
Tamas Papp
full professor
University of Szeged
Györgyi Horváth
associate professor
University of Pecs
Csaba Vágvölgyi
Head of Department/Professor
University of Szeged
Miklós Takó
assistant professor
University of Szeged
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