Karl-Heinz Südekum

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Articles (16)

Collaborators (2)

Kirsten Weiß

Scientist/ Head of the Common Laboratory of Analysis

Humboldt-Universität zu Berlin

Ute Müller

University of Bonn

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Karl-Heinz Südekum

Research Interests

Explore related searches

Contact this professor

Articles (16)

Collaborators (2)

Kirsten Weiß

Ute Müller

Make your next move.

Karl-Heinz Südekum

Research Interests

Explore related searches

Contact this professor

Articles (16)

Effect of Chemical Additives on Maize Silage Fermentation and Aerobic Stability and on Preference and Short‐Term Intake by Goats

A simple laboratory method for estimating the standardised precaecal digestible crude protein in pig feeds

Impact of corn silage or corn silage plus protein supplementation on the ingestive and rumination behaviours, ruminal fermentation characteristics and efficiency of grazing dairy cows

Assessing short-term feed efficiency and its association with biological markers in herbage-fed dairy cows

Differences in phosphorus digestibility and metabolizable energy concentrations of rye- or wheat-based compound feeds in pigs

The impact of automated, constant incomplete milking on energy balance, udder health, and subsequent performance in early lactation of dairy cows

Prediction of microbial crude protein flow from the rumen of dairy cattle by means of dietary characteristics – a meta-analysis

Comparison of ruminal fermentation characteristics of two common forages using a coupled in vivo-in situ approach and the in vitro rumen simulation technique RUSITEC

Review: Role of silage volatile organic compounds in influencing forage choice behavior and intake in ruminants

Digestibility of dinosaur food plants revisited and expanded: Previous data, new taxa, microbe donors, foliage maturity, and seasonality

Influence of pre‐grazing herbage mass on bite mass, eating behaviour, and dairy cow performance on pasture

Nutritional compositions of Katuk leaves and their supplementation to hays of different quality: an in vitro study

Productive, physiological and nutritional responses of laying hens fed different dietary levels of turmeric powder

Amino acid pattern of rumen microorganisms in cattle fed mixed diets—An update

Preference and discrimination behaviour of llamas to saline drinking water

Sensitivity of ponies to sodium in the drinking water

Collaborators (2)

Kirsten Weiß

Ute Müller

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