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Laura De Gara

full professor

Università Campus Bio-Medico di Roma

Italy

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Research Interests

Food Science

50%

Crop Science

60%

Plant Biology

50%

Antioxidant Activity

30%

Dietary Science

20%

Phytochemical

20%

Plant Ecology

20%

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Articles16

Flexible Matrices for the Encapsulation of Plant Wearable Sensors: Influence of Geometric and Color Features on Photosynthesis and Transpiration

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Year:

2024

Evaluation of the antiglycative and antioxidant activities of matcha tea

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Year:

2024

The effect of constitutive root isoprene emission on root phenotype and physiology under control and salt stress conditions

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Year:

2024

Exploring Natural Variations in Arabidopsis thaliana: Plant Adaptability to Salt Stress

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Year:

2024

Effect of Three Bakery Products Formulated with High-Amylose Wheat Flour on Post-Prandial Glycaemia in Healthy Volunteers

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Year:

2023

Plant-Wear: A Multi-Sensor Plant Wearable Platform for Growth and Microclimate Monitoring

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Year:

2023

Nutritional Approaches in Children with Overweight or Obesity and Hepatic Steatosis

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Year:

2023

Chemical Composition of Hazelnut Skin Food Waste and Protective Role against Advanced Glycation End-Products (AGEs) Damage in THP-1-Derived Macrophages

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Year:

2023

Isoprene emission by plants in polluted environments

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Year:

2023

Methodological pipeline for monitoring post-harvest quality of leafy vegetables

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Year:

2023

Protective Role of Natural Compounds under Radiation-Induced Injury

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Year:

2022

Plant Growth Monitoring: Design, Fabrication, and Feasibility Assessment of Wearable Sensors Based on Fiber Bragg Gratings

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Year:

2022

Relationship between Nutritional Status, Food Consumption and Sarcopenia in Post-Stroke Rehabilitation: Preliminary Data

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Year:

2022

Micromachined Tools Using Acoustic Wave Triggering for the Interaction with the Growth of Plant Biological Systems

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Year:

2022

A Multifactorial Regulation of Glutathione Metabolism behind Salt Tolerance in Rice

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Year:

2022

Microbiological Risk Assessment of Ready-to-Eat Leafy Green Salads via a Novel Electrochemical Sensor

Article Link

Year:

2022

Collaborators18

Francesco Loreto

Professore Ordinario

Università degli Studi di Napoli Federico II

ITALY

Michele Pier Luca Guarino

Università Campus Bio-Medico di Roma

ITALY

Thomas Sharkey

University Distinguished Professor

Michigan State University

UNITED STATES

Emiliano Schena

Università Campus Bio-Medico di Roma

ITALY

Carlo Massaroni

Università Campus Bio-Medico di Roma

ITALY

Daniela Lo Presti

Assistant Professor (RTDA)

Università Campus Bio-Medico di Roma

ITALY

Laura Dugo

Associate professor

Università Campus Bio-Medico di Roma

ITALY

Sara CIMINI

Università Campus Bio-Medico

ITALY

Stefania Masci

Full Professor

Università degli Studi di Torino

ITALY

Michele Fiore

Università Campus Bio-Medico di Roma

ITALY

michele cicala

Responsible UOC, Full Professor Gastroenterology

ITALY

Maria Cristina Messia

University of Molise

ITALY

Yeganeh Manon Khazrai

Lecturer/Nutritionist

Università Campus Bio-Medico di Roma

ITALY

stefano cinti

Associate Professor

University of Naples Federico II

ITALY

Giovanni Antonini

Roma Tre University

ITALY

Giorgio Pennazza

Full Professor

Università Campus Bio-Medico di Roma

ITALY

Mohammad Golam Mostofa

Assistant Professor-Fixed Term

Texas Tech University

UNITED STATES

Francesco Sestili

Associate Professor

University of Tuscia

ITALY

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