Liam R Chawner

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Lecturer

University of Essex

United Kingdom

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About

Liam R Chawner is a Lecturer at the University of Essex in the United Kingdom. His research primarily focuses on emotional eating, nutritional behaviors in children, and the strategies for improving vegetable intake among young populations. Recent publications include studies on the influence of caregiver factors on emotional eating, and pilot studies aimed at enhancing children's vegetable consumption during school lunchtimes. Additionally, he has contributed to understanding hospital admissions related to COVID-19 and the development of measurement tools for eating behaviors.

Recent Grants

Grant: Close

Experiential learning to establish healthy eating in children and their families.

Open Date: 2018-10-01

Close Date: 2021-10-01

Articles (11)

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2026

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2024

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2024

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2023

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2023

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2022

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2022

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2022

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2022

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2021

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2021

Collaborators (3)

Marion Hetherington

Professor Emerita

University of Leeds

UNITED KINGDOM

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Pam Blundell-Birtill

Associate Professor

University of Leeds

UNITED KINGDOM

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Tang Tang

Associate Professor

UNITED KINGDOM

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Liam R Chawner

Research Interests

Explore related searches

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About

Recent Grants

Articles (11)

Regulating bodily states and emotions: the influence of child and caregiver factors on emotional eating in 18-month-old toddlers

Eating vegetables at school lunchtimes: Pilot and feasibility studies testing strategies to improve intake

A developmental model of emotional eating

Parental intentions to implement vegetable feeding strategies at home: A cross sectional study

Understanding the leading indicators of hospital admissions from COVID-19 across successive waves in the UK

Downsizing by design – Investigating acceptance, choice and willingness to pay for portion control design concepts

From food preference development to responsive feeding – Selective studies to commemorate the life and work of Dr Leann Birch

Construct validation of the Reasons Individuals Stop Eating Questionnaire (RISE-Q) and the development of the RISE-Q-15

An online study examining children's selection of vegetables at mealtimes: The role of meal contexts, variety and liking

Predictors of vegetable consumption in children and adolescents: analyses of the UK National Diet and Nutrition Survey (2008–2017)

Utilising an integrated approach to developing liking for and consumption of vegetables in children.

Collaborators (3)

Marion Hetherington

Pam Blundell-Birtill

Tang Tang

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