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Manuel Castillo
Universitat Autònoma de Barcelona (UAB)
Spain
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Research Interests
Food Science
100%
Biochemistry
30%
Dairy Science
50%
Starch Chemistry
40%
Nutritional Biochemistry
40%
Optical Sensing
40%
Emulsion Science
30%
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Articles17
Collaborators2
Carolina Ripolles-Avila
Universitat Autònoma de Barcelona (UAB)
SPAIN
José Juan Rodríguez-Jerez
Universitat Autònoma de Barcelona (UAB)
SPAIN
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