MANUEL DELGADO-PERTÍÑEZ

Full Professor in Animal Science (Catedrático de Universidad)

Universidad de Sevilla

Spain

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Articles (15)

Year:

2024

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2024

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2024

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2024

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2023

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2022

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2022

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2022

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2021

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2021

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2021

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2021

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2021

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2021

Year:

2021

Collaborators (9)

Pilar Ruiz Pérez-Cacho

Associate professor

Universidad de Córdoba

SPAIN

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Pedro Castro-Valdecantos

Profesor Sustituto Interino

Universidad de Sevilla

SPAIN

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Manuel D. García-Brenes

Profesor Titular de Universidad

Universidad de Sevilla

SPAIN

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Alberto HORCADA

Profesor Titular de Universidad

Universidad de Sevilla

SPAIN

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Yolanda Mena

Universidad de Sevilla

SPAIN

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Alejandro Perez-Ecija

Universidad de Córdoba

SPAIN

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Ignacio de la Rosa Lucas

Profesor Asociado - Investigador

Universidad de Huelva

SPAIN

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Susana Simal

Professor

University of the Balearic Islands

SPAIN

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Alfredo Teixeira

Full Professor/Professor Coordenador c/agregação

Instituto Politécnico de Viana do Castelo Escola Superior Agrária

PORTUGAL

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MANUEL DELGADO-PERTÍÑEZ

Research Interests

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Contact this professor

Articles (15)

Effectiveness of machine learning algorithms as a tool to meat traceability system. A case study to classify Spanish Mediterranean lamb carcasses

Machine learning strategy for light lamb carcass classification using meat biomarkers

Feeding Dairy Goats Dehydrated Orange Pulp Improves Cheese Antioxidant Content

Corrigendum to “Fat- and protein-corrected milk formulation to be used in the life-cycle assessment of Mediterranean dairy goat systems” [Livestock Science, Volume 253, November 2021, 104697]

Análisis de la gestión técnico–económica de ganaderías ovinas de razas autóctonas de las Islas Baleares (España)

Efficacy of long day photoperiod treatment with respect to age of bucks for stimulation of the “male effect” on does at Mediterranean latitudes

Organoleptic and Nutritional Traits of Lambs from Spanish Mediterranean Islands Raised under a Traditional Production System

The High Testosterone Concentrations of the Bucks Used in the “Male Effect” Is Not a Prerequisite for Obtaining High Ovarian Activity in Goats from Mediterranean Latitudes

Fat- and protein-corrected milk formulation to be used in the life-cycle assessment of Mediterranean dairy goat systems

Efecto de la zona de procedencia y época de muestreo sobre la composición bromatológica de la torta de maracuyá

Supplementing the Diet of Dairy Goats with Dried Orange Pulp throughout Lactation: I. Effect on Milk Performance, Nutrient Utilisation, Blood Parameters and Production Economics

Supplementing the Diet of Dairy Goats with Dried Orange Pulp throughout Lactation: II Effect on Milk Fatty Acids Profile, Phenolic Compounds, Fat-Soluble Vitamins and Antioxidant Capacity

Calidad sensorial de la carne de cabritos lechales criados en sistemas de producción basados en pastoreo

Better Animal Feeding for Improving the Quality of Ruminant Meat and Dairy

Photoperiod-Treatment in Mediterranean Bucks Can Improve the Reproductive Performance of the Male Effect Depending on the Extent of Their Seasonality

Collaborators (9)

Pilar Ruiz Pérez-Cacho

Pedro Castro-Valdecantos

Manuel D. García-Brenes

Alberto HORCADA

Yolanda Mena

Alejandro Perez-Ecija

Ignacio de la Rosa Lucas

Susana Simal

Alfredo Teixeira

Make your next move.

MANUEL DELGADO-PERTÍÑEZ

Research Interests

Explore related searches

Contact this professor

Articles (15)

Effectiveness of machine learning algorithms as a tool to meat traceability system. A case study to classify Spanish Mediterranean lamb carcasses

Machine learning strategy for light lamb carcass classification using meat biomarkers

Feeding Dairy Goats Dehydrated Orange Pulp Improves Cheese Antioxidant Content

Corrigendum to “Fat- and protein-corrected milk formulation to be used in the life-cycle assessment of Mediterranean dairy goat systems” [Livestock Science, Volume 253, November 2021, 104697]

Análisis de la gestión técnico–económica de ganaderías ovinas de razas autóctonas de las Islas Baleares (España)

Efficacy of long day photoperiod treatment with respect to age of bucks for stimulation of the “male effect” on does at Mediterranean latitudes

Organoleptic and Nutritional Traits of Lambs from Spanish Mediterranean Islands Raised under a Traditional Production System

The High Testosterone Concentrations of the Bucks Used in the &ldquo;Male Effect&rdquo; Is Not a Prerequisite for Obtaining High Ovarian Activity in Goats from Mediterranean Latitudes

Fat- and protein-corrected milk formulation to be used in the life-cycle assessment of Mediterranean dairy goat systems

Efecto de la zona de procedencia y época de muestreo sobre la composición bromatológica de la torta de maracuyá

Supplementing the Diet of Dairy Goats with Dried Orange Pulp throughout Lactation: I. Effect on Milk Performance, Nutrient Utilisation, Blood Parameters and Production Economics

Supplementing the Diet of Dairy Goats with Dried Orange Pulp throughout Lactation: II Effect on Milk Fatty Acids Profile, Phenolic Compounds, Fat-Soluble Vitamins and Antioxidant Capacity

Calidad sensorial de la carne de cabritos lechales criados en sistemas de producción basados en pastoreo

Better Animal Feeding for Improving the Quality of Ruminant Meat and Dairy

Photoperiod-Treatment in Mediterranean Bucks Can Improve the Reproductive Performance of the Male Effect Depending on the Extent of Their Seasonality

Collaborators (9)

Pilar Ruiz Pérez-Cacho

Pedro Castro-Valdecantos

Manuel D. García-Brenes

Alberto HORCADA

Yolanda Mena

Alejandro Perez-Ecija

Ignacio de la Rosa Lucas

Susana Simal

Alfredo Teixeira

Make your next move.

The High Testosterone Concentrations of the Bucks Used in the “Male Effect” Is Not a Prerequisite for Obtaining High Ovarian Activity in Goats from Mediterranean Latitudes