Martyna Natalia Wieczorek

University of Waterloo

Canada

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Articles (10)

Year:

2023

Year:

2023

Year:

2022

Year:

2022

Year:

2022

Year:

2022

Year:

2022

Year:

2022

Year:

2021

Year:

2020

Collaborators (4)

Agnieszka Drożdżyńska

University of Life Sciences in Poznań

POLAND

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Katarzyna Czaczyk

University of Life Sciences in Poznań

POLAND

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Henryk Jelen

Prof.

University of Life Sciences in Poznań

POLAND

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Maria Różańska

Assistant professor

University of Life Sciences in Poznań

POLAND

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Martyna Natalia Wieczorek

Research Interests

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Articles (10)

Thermal processing-induced changes in volatilome and metabolome of Brussels sprouts: focus on glucosinolate metabolism

Commentary: “Quantitative” vs quantitative Headspace Solid-Phase Microextraction (HS-SPME) in food volatile and flavor compounds analysis

Effect of Cricket Powder Incorporation on the Profile of Volatile Organic Compounds, Free Amino Acids and Sensory Properties of Gluten-Free Bread

Comparison of different approaches for direct coupling of solid-phase microextraction to mass spectrometry for drugs of abuse analysis in plasma

Free versus droplet-bound aroma compounds in sparkling beverages

Chemical Changes in the Broccoli Volatilome Depending on the Tissue Treatment

Sequential thin film-solid phase microextraction as a new strategy for addressing displacement and saturation effects in food analysis

The relation between phytochemical composition and sensory traits of selected Brassica vegetables

Identification of aroma compounds in raw and cooked broccoli

Comparison of Three Extraction Techniques for the Determination of Volatile Flavor Components in Broccoli

Collaborators (4)

Agnieszka Drożdżyńska

Katarzyna Czaczyk

Henryk Jelen

Maria Różańska

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