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Meirielly Jesus

Has grant

Researcher

Instituto Politécnico de Viana do Castelo

Portugal

Research Interests

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Professors in Portugal

Recent Grants

Grant: Open

Microalgal biomass valorization for sustainable production of functional food and feed ingredients

Open Date: 2025-08-31

Close Date: 2028-08-30

Grant: Open

Centro de Investigação e Desenvolvimento em Sistemas Agroalimentares e Sustentabilidade

Open Date: 2025-01-01

Close Date: 2029-12-31

Grant: Close

Center for Research and Development in Agrifood Systems and Sustainability

Open Date: 2020-01-01

Close Date: 2024-12-31

Grant: Close

Centro de Engenharia Biológica da Universidade do Minho

Open Date: 2019-01-01

Close Date: 2019-12-31

Grant: Close

Centre of Biological Engineering - University of Minho

Open Date: 2019-01-01

Close Date:

Articles (20)

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Collaborators (6)

José Pedro Araújo

Instituto Politécnico de Leiria

PORTUGAL

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Preciosa Pires

Professor

Instituto Politécnico de Leiria

PORTUGAL

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Gustavo Paixão

Assistant professor

Polytechnic Institute of Viana do Castelo

PORTUGAL

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Aloia Romaní

Ramón y Cajal Researcher

Universidade de Vigo - Campus Ourense

SPAIN

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Joaquim Lima Cerqueira

Professor Adjunto

Instituto Politécnico de Viana do Castelo Escola Superior Agrária

PORTUGAL

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Fernando Jorge Ribeiro da Mata

Senior Researcher Livestock Science

Instituto Nacional de Investigação Agrária e Veterinária

PORTUGAL

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Meirielly Jesus

Research Interests

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Recent Grants

Articles (20)

Development and Characterization of Biomaterials Produced with Fungal Mycelium on Agroindustrial Residues

Standardised Livestock Manure Valorisation Potential

Research Progress on the Pre-Treatment of Chicken Feathers for Biogas Production

Certification and Market Development in Sustainable Food Systems: Evidence from Organic Agriculture in Europe

Factors Associated with Retail Price Variation in European Protected Designation of Origin (PDO) and Protected Geographical Indication (PGI) Cheeses

Sugarcane Filter Cake: A Bibliometric Review of Traditional Uses and Its Potential as a Feedstock for Biorefinery and Biofuel Production

Food Safety Standards, Regulatory Paradigms, and International Trade Between the European Union, the United States, and Other Major Commercial Blocs

Urea–Formaldehyde Synthesis with Kraft Lignin Nanoparticles and Effects on Formaldehyde Emissions

The Role of Livestock in Circular Agriculture and Waste Valorisation

WhatDoEuropeansExpect from Farmers? An Empirical Analysis of Citizens’ Priorities and the Common Agricultural Policy

Strategies for vine shoots valorization using hydrothermal treatment and delignification using deep eutectic solvents within a biorefinery scheme

Application of Probiotic Bacteria in Active Packaging for the Food Industry: Review

Avoiding Anthropomorphic Drift in ‘One Biology’ and ‘One Welfare’

Microalgae-Derived Biopolymers: An Ecological Approach to Reducing Polylactic Acid Dependence

Optimizing a Mix of Forage Cactus (Nopalea cochenillifera), Tifton (Cynodon sp.) Hay and Urea for Efficient Feeding of Ruminants in the Brazilian Semi-Arid Ecotype

High-Value Brown Algae Extracts Using Deep Eutectic Solvents and Microwave-Assisted Extraction

Fur Farming: EU Citizens’ Stance

Optimization, characterisation, and stability of chitosan-cellulose nanocrystal nanocomplexes

Development of Gelatin/Polyvinyl Alcohol Films Incorporated with Blueberry Extracts for Freshness Detection of Shrimp

Spineless Cactus (Opuntia stricta and Nopalea cochenillifera) with Added Sugar Cane (Saccharum officinarum) Bagasse Silage as Bovine Feed in the Brazilian Semi-Arid Region

Collaborators (6)

José Pedro Araújo

Preciosa Pires

Gustavo Paixão

Aloia Romaní

Joaquim Lima Cerqueira

Fernando Jorge Ribeiro da Mata

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