Muriel Derrien

Katholieke Universiteit Leuven Rega Institute for Medical Research

Belgium

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Articles (14)

Year:

2024

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2024

Year:

2024

Year:

2023

Year:

2023

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2023

Year:

2023

Year:

2023

Year:

2022

Year:

2022

Year:

2022

Year:

2022

Year:

2022

Year:

2021

Collaborators (10)

Willem M. de Vos

NETHERLANDS

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Patrick Veiga

Institut National de Recherche pour l'Agriculture l'Alimentation et l'Environnement Centre Île-de-France Jouy-en-Josas A

FRANCE

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Marie-Pierre Chapot-Chartier

Université Paris-Saclay

FRANCE

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Antonio Benítez-Cabello

Profesor en Marco Normativo y Sistemas de Autocontrol en la Industria Alimentaria

Universidad Internacional de La Rioja

SPAIN

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Jens Walter

Professor of Ecology, Food, and the Microbiome

University College Cork

IRELAND

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Adrian Martinez-De la Torre

Assistant Professor (Tenure Track) in Functioning Epidemiology

University of Lucerne

SWITZERLAND

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Marcus Claesson

University College Cork

IRELAND

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hana Koutnikova

Danone Nutricia Research

FRANCE

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Elizabeth Barba

University of Barcelona

SPAIN

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Ruth Bowyer

King’s College London

UNITED KINGDOM

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Muriel Derrien

Research Interests

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Articles (14)

Associations between gut microbiota and sarcopenia or its defining parameters in older adults: A systematic review

Comparative prebiotic potential of galacto- and fructo-oligosaccharides, native inulin and acacia gum in Kenyan infant gut microbiota during iron supplementation

Prebiotics increase iron absorption and reduce the adverse effects of iron on the gut microbiome and inflammation: a randomized controlled trial using iron stable isotopes in Kenyan infants

Gut microbiome function and composition in infants from rural Kenya and association with human milk oligosaccharides

Global branches and local states of the human gut microbiome define associations with environmental and intrinsic factors

Over-production of exopolysaccharide by Lacticaseibacillus rhamnosus CNCM I-3690 strain cutbacks its beneficial effect on the host

Exploring Bifidobacterium species community and functional variations with human gut microbiome structure and health beyond infancy

FLEXiGUT: investigating the importance of the exposome in the development and progression of chronic low-grade gut inflammation

Yoghurt consumption is associated with changes in the composition of the human gut microbiome and metabolome

Improved gut microbiome recovery following drug therapy is linked to abundance and replication of probiotic strains

Akkermansia muciniphila: paradigm for next-generation beneficial microorganisms

Author Correction: Akkermansia muciniphila: paradigm for next-generation beneficial microorganisms

Insights into endogenous Bifidobacterium species in the human gut microbiota during adulthood

A Fermented Milk Product Containing <i>B. lactis</i> CNCM I-2494 Improves the Tolerance of a Plant-Based Diet in Patients with Disorders of Gut–Brain Interactions

Collaborators (10)

Willem M. de Vos

Patrick Veiga

Marie-Pierre Chapot-Chartier

Antonio Benítez-Cabello

Jens Walter

Adrian Martinez-De la Torre

Marcus Claesson

hana Koutnikova

Elizabeth Barba

Ruth Bowyer

Make your next move.

Muriel Derrien

Research Interests

Explore related searches

Contact this professor

Articles (14)

Associations between gut microbiota and sarcopenia or its defining parameters in older adults: A systematic review

Comparative prebiotic potential of galacto- and fructo-oligosaccharides, native inulin and acacia gum in Kenyan infant gut microbiota during iron supplementation

Prebiotics increase iron absorption and reduce the adverse effects of iron on the gut microbiome and inflammation: a randomized controlled trial using iron stable isotopes in Kenyan infants

Gut microbiome function and composition in infants from rural Kenya and association with human milk oligosaccharides

Global branches and local states of the human gut microbiome define associations with environmental and intrinsic factors

Over-production of exopolysaccharide by Lacticaseibacillus rhamnosus CNCM I-3690 strain cutbacks its beneficial effect on the host

Exploring Bifidobacterium species community and functional variations with human gut microbiome structure and health beyond infancy

FLEXiGUT: investigating the importance of the exposome in the development and progression of chronic low-grade gut inflammation

Yoghurt consumption is associated with changes in the composition of the human gut microbiome and metabolome

Improved gut microbiome recovery following drug therapy is linked to abundance and replication of probiotic strains

Akkermansia muciniphila: paradigm for next-generation beneficial microorganisms

Author Correction: Akkermansia muciniphila: paradigm for next-generation beneficial microorganisms

Insights into endogenous Bifidobacterium species in the human gut microbiota during adulthood

A Fermented Milk Product Containing <i>B. lactis</i> CNCM I-2494 Improves the Tolerance of a Plant-Based Diet in Patients with Disorders of Gut&ndash;Brain Interactions

Collaborators (10)

Willem M. de Vos

Patrick Veiga

Marie-Pierre Chapot-Chartier

Antonio Benítez-Cabello

Jens Walter

Adrian Martinez-De la Torre

Marcus Claesson

hana Koutnikova

Elizabeth Barba

Ruth Bowyer

Make your next move.

A Fermented Milk Product Containing <i>B. lactis</i> CNCM I-2494 Improves the Tolerance of a Plant-Based Diet in Patients with Disorders of Gut–Brain Interactions