Nigel Brunton

University College Dublin

Ireland

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Articles (7)

Year:

2025

Year:

2023

Year:

2023

Year:

2021

Year:

2021

Year:

2021

Year:

2020

Collaborators (3)

Catherine Barry-Ryan

Senior Lecturer

Technological University Dublin

IRELAND

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Lubna Ahmed

Assistant Lecturer in Food Science

Dundalk Institute of Technology

IRELAND

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James Lyng

Professor in Food Science

Dublin City University

IRELAND

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Nigel Brunton

Research Interests

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Contact this professor

Articles (7)

Combined Effect of Cold Atmospheric Plasma and Chitooligosaccharide–EGCG Conjugate on Quality and Shelf-Life of Depurated Asian Green Mussel

Individual and Combined Antioxidant Activity of Spices and Spice Phenolics

Polyphenols in Agricultural Grassland Crops and Their Health-Promoting Activities—A Review

High-pressure processing for the production of added-value claw meat from edible crab (Cancer pagurus)

The Effect of Carnosol, Carnosic Acid and Rosmarinic Acid on the Oxidative Stability of Fat-Filled Milk Powders throughout Accelerated Oxidation Storage

Bisphenol A and Metabolites in Meat and Meat Products: Occurrence, Toxicity, and Recent Development in Analytical Methods

Effect of Cold Plasma on Meat Cholesterol and Lipid Oxidation

Collaborators (3)

Catherine Barry-Ryan

Lubna Ahmed

James Lyng

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