Pablo Fernández Cancelo

Institut de Recerca i Tecnologia Agroalimentàries

Spain

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Articles (6)

Year:

2024

Year:

2023

Year:

2022

Year:

2022

Year:

2022

Year:

2021

Collaborators (2)

Maria del Carmen Alamar

Lecturer in Postharvest Biology

Cranfield University

UNITED KINGDOM

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Neus Teixidó

National Research Institute for Agriculture, Food and Environment

SPAIN

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Pablo Fernández Cancelo

Research Interests

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Articles (6)

A hydroxypropyl methylcellulose (HPMC)-based coating inhibits ethylene-dependent quality changes and reduces superficial scald incidence and blue mould severity during postharvest handling of two apple varieties

Cultivar differences in the hormonal crosstalk regulating apple fruit development and ripening: Relationship with flavour components and postharvest susceptibility to Penicillium expansum

Environmentally driven transcriptomic and metabolic changes leading to color differences in “Golden Reinders” apples

Ethylene and abscisic acid play a key role in modulating apple ripening after harvest and after cold-storage

ROS-scavenging-associated transcriptional and biochemical shifts during nectarine fruit development and ripening

Dissecting the influence of the orchard location and the maturity at harvest on apple quality, physiology and susceptibility to major postharvest pathogens

Collaborators (2)

Maria del Carmen Alamar

Neus Teixidó

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