Salvatore Davino

Associate Professor

Università degli Studi di Palermo

Italy

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About

Salvatore Davino is an Associate Professor at Università degli Studi di Palermo, Italy. His research focuses on virology and agricultural sustainability, with recent articles examining the molecular characterization of tomato viruses and the repurposing of olive oil mill wastewater for functional food production. He is particularly interested in the implications of these studies for crop health and food safety.

Articles (16)

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2025

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ITALY

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Serena indelicato

University of Palermo

ITALY

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annalisa marchese

University of Palermo

ITALY

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Mario Allegra

Associate Professor in Biochemistry

Università degli Studi di Palermo

ITALY

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Stefano Panno

ITALY

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Rosemarie Tedeschi

University of Turin

ITALY

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Maroun El Moujabber

ITALY

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Roberta Marra

Assistant professor

University of Naples Federico II

ITALY

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Chiara D'ERRICO

Istituto Nazionale di Ottica

ITALY

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Salvatore Davino

Research Interests

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About

Articles (16)

Molecular characterization and phylogenetic analysis of tomato brown rugose fruit virus (ToBRFV) isolates in tomato in Antioquia (Colombia)

Detección por RT-LAMP del tomato brown rugose fruit virus (ToBRFV) en semillas de tomate en Colombia

Repurposing Olive Oil Mill Wastewater into a Valuable Ingredient for Functional Bread Production

Analysis of Olive Oil Mill Wastewater from Conventionally Farmed Olives: Chemical and Microbiological Safety and Polyphenolic Profile for Possible Use in Food Product Functionalization

Screening Local Sicilian Tomato Ecotypes to Evaluate the Response of Tomato Brown Rugose Fruit Virus Infection

Outbreak of tomato fruit blotch virus in the most relevant tomato greenhouse production area of Sicily

Detection by Sensitive Real-Time Reverse Transcription Loop-Mediated Isothermal Amplification of Olive Leaf Yellowing Associated Virus and Its Incidence in Italy and Spain

Development of an In-Field Real-Time LAMP Assay for Rapid Detection of Tomato Leaf Curl New Delhi Virus

Synergistic Effects of Trichoderma harzianum, 1,3 Dichloropropene and Organic Matter in Controlling the Root-Knot Nematode Meloidogyne incognita on Tomato

Tomato brown rugose fruit virus: A pathogen that is changing the tomato production worldwide

In-Field LAMP Detection of Flavescence Dorée Phytoplasma in Crude Extracts of the Scaphoideus titanus Vector

Evolutionary Analysis of Grapevine Virus A: Insights into the Dispersion in Sicily (Italy)

Antagonism and Antimicrobial Capacity of Epiphytic and Endophytic Bacteria against the Phytopathogen Xylella fastidiosa

Epidemiological Survey of Grapevine Leafroll-Associated Virus 1 and 3 in Sicily (Italy): Genetic Structure and Molecular Variability

Development of a Real-Time Loop-Mediated Isothermal Amplification Assay for the Rapid Detection of Olea Europaea Geminivirus

Community Analysis of Culturable Sapwood Endophytes from Apulian Olive Varieties with Different Susceptibility to <i>Xylella fastidiosa</i>

Collaborators (14)

Francesco Paolo Marra

David Bongiorno

Sofia Bertacca

Giorgio BALESTRA

Sheridan Lois WOO

Valentina Candian

Serena indelicato

annalisa marchese

Mario Allegra

Stefano Panno

Rosemarie Tedeschi

Maroun El Moujabber

Roberta Marra

Chiara D'ERRICO

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