Serena indelicato

University of Palermo

Italy

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Articles (10)

Year:

2025

Year:

2025

Year:

2025

Year:

2025

Year:

2025

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2025

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2025

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2025

Year:

2024

Year:

2024

Collaborators (11)

Aldo Todaro

Professore II fascia

University of Catania

ITALY

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Francesco Paolo Marra

Professor

University of Palermo

ITALY

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Viviana De Caro

Professore Associato CHIM/09

Università degli Studi di Palermo

ITALY

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David Bongiorno

Prof.

University of Palermo

ITALY

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Dario Savoca

University of Palermo

ITALY

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Giampaolo Barone

Professor of General and Inorganic Chemistry

Università degli Studi di Palermo

ITALY

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Mario Allegra

Associate Professor in Biochemistry

Università degli Studi di Palermo

ITALY

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Alessandro Fici

Adjunct professor - Psycholoy of Food Choices, M.Sc. in Food and Human nutrition.

Università degli Studi di Torino

ITALY

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Margherita Zito

ITALY

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Salvatore Davino

Associate Professor

Università degli Studi di Palermo

ITALY

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Massimo Todaro

Università degli Studi di Palermo

ITALY

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Serena indelicato

Research Interests

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Articles (10)

Repurposing Olive Oil Mill Wastewater into a Valuable Ingredient for Functional Bread Production

Analysis of Olive Oil Mill Wastewater from Conventionally Farmed Olives: Chemical and Microbiological Safety and Polyphenolic Profile for Possible Use in Food Product Functionalization

Fresh Pecorino Cheese Produced by Ewes Fed Silage with Prickly Pear By-Products: VOC, Chemical, and Sensory Characteristics Detected with a Neuro-Sensory Approach Combining EEG and TDS

Cricket Flour for a Sustainable Pasta: Increasing the Nutritional Profile with a Safe Supplement

Determination of Phthalates in Purified Drinking Water in Italy

Valorization of Winemaking By-Products: White and Red Grape Seed Oils Improve Glucose Consumption and Uptake In Vitro

Recent Developments of 1,3,4-Thiadiazole Compounds as Anticancer Agents

Bioactive Molecules from the Invasive Blue Crab Callinectes sapidus Exoskeleton: Evaluation of Reducing, Radical Scavenging, and Antitumor Activities

Bioactive Molecules from the Exoskeleton of Procambarus clarkii: Reducing Capacity, Radical Scavenger, and Antitumor and Anti-Inflammatory Activities

Characterization and Safety Assessment of a Novel Antioxidant Excipient from Sustainable Recovery of Grape Processing Waste Bentonite Designed to Develop a Thermosensitive Buccal Spray for Oral Cavity Wellness

Collaborators (11)

Aldo Todaro

Francesco Paolo Marra

Viviana De Caro

David Bongiorno

Dario Savoca

Giampaolo Barone

Mario Allegra

Alessandro Fici

Margherita Zito

Salvatore Davino

Massimo Todaro

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