Samantha J. Richardson

About

Samantha J. Richardson is a Professor and Associate Dean for Higher Degrees by Research at RMIT University, Australia. Her research areas focus on molecular interactions involving lectins and phenolic acids, thyroid hormone analogues, and carbohydrate-binding proteins. Recent publications include studies on the binding affinity of lectins from edible mushrooms, inhibition mechanisms of α-amylase, and the neurodevelopmental effects of thyroid hormones.