Shu-Biao Wu

Professor

University of New England

Australia

Research Interests

Explore related searches

Professors in Australia Professors in Food Science Food Science professors in Australia

Contact this professor

Get a free first email built on one of their papers, ready for you to edit and send yourself.

About

Professor Shu-Biao Wu is a faculty member at the University of New England in Australia. His research focuses on poultry nutrition and intestinal health, with recent articles exploring the impacts of dietary additives and protein levels on broiler performance and gut microbiota. He has contributed significantly to the understanding of subclinical necrotic enteritis and coccidiosis in broiler chickens through various dietary interventions and experimental designs.

Articles (19)

Year:

2025

Year:

2025

Year:

2025

Year:

2025

Year:

2025

Year:

2024

Year:

2024

Year:

2024

Year:

2023

Year:

2023

Year:

2023

Year:

2023

Year:

2023

Year:

2023

Year:

2023

Year:

2022

Year:

2022

Year:

2022

Year:

2022

Collaborators (6)

Nishchal Sharma

Adjunct Senior Lecturer

University of New England

AUSTRALIA

View details

Robert Swick

Professor

AUSTRALIA

View details

Sarbast Kheravii (Qassim)

University of New England

AUSTRALIA

View details

Natalie Morgan

Senior Lecturer Animal Science

Curtin University

AUSTRALIA

View details

Kosar Gharib Naseri

Lecturer

University of New England

AUSTRALIA

View details

Judith Miller

Deputy Head of School

University of New England

AUSTRALIA

View details

ApplyKite TwinLearns as you apply

Make your next move.

Prepare your application

Review drafts before you send them.

Shu-Biao Wu

Research Interests

Explore related searches

Contact this professor

About

Articles (19)

Potential of Bacillus subtilis PB6 in corn-based diets to combat subclinical necrotic enteritis in broilers

Butyric and Valeric Glycerides Blend Prevents Adverse Impacts of Coccidiosis Challenge in Broiler Chickens

Supplementation of specific insoluble fibres partially attenuates compromised growth performance of broilers fed wheat-based reduced crude protein diets

Optimizing dietary crude protein, branched-chain amino acids, and energy levels for broiler performance using a Box-Behnken design

Transcriptomic analysis of broiler chickens reveals metabolic adaptations to a reduced crude protein diet

Bromelain can reduce the negative effects of a subclinical necrotic enteritis in broiler chickens

The effect of sex and dietary crude protein level on nutrient transporter gene expression and cecal microbiota populations in broiler chickens

Effects of Dietary Protein Levels, Net Energy Levels, and Essential Amino Acid-to-True Protein Ratios on Broiler Performance

Xylanase and beta-glucanase improve performance parameters and footpad dermatitis and modulate intestinal microbiota in broilers under an Eimeria challenge

Buffered formic acid and a monoglyceride blend improve performance and modulate gut bacteria and immunity gene expression in broilers under necrotic enteritis challenge

Influence of sex and rearing method on performance and flock uniformity in broilers—implications for research settings

Spray-dried porcine plasma enhances feed efficiency, intestinal integrity, and immune response of broilers challenged with necrotic enteritis

Agricultural Interventions in the Bhutanese Context for Sustainability—A Documentary Analysis Using a Thematic Conceptual Framework

Sex proportion as a covariate increases the statistical test power in growth performance based experiments using as-hatched broilers

Partition of variation for predicting experimental power with a broiler chicken example

Rearing broilers as mixed or single-sex: relevance to performance, coefficient of variation, and flock uniformity

An Inquiry into Bhutanese Agriculture Research–Practice Gaps Using Rogers Innovation Adoption Attributes and Mode 2 Knowledge Production Features

Abductive statistical methods improve the results of calibration curve bioassays: An example of determining zinc bioavailability in broiler chickens

Supplementation of reduced protein diets with

Collaborators (6)

Nishchal Sharma

Robert Swick

Sarbast Kheravii (Qassim)

Natalie Morgan

Kosar Gharib Naseri

Judith Miller

Make your next move.