Tammy Tong

University of Oxford

United Kingdom

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Articles (13)

Year:

2025

Year:

2023

Year:

2023

Year:

2023

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2023

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2023

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2022

Year:

2022

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2022

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2022

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2022

Year:

2022

Year:

2022

Collaborators (16)

Marcela Guevara

Instituto de Salud Pública de Navarra

SPAIN

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Anne Tjonneland

Københavns Universitet

DENMARK

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Joanna Clasen

Assistant Professor of Biostatistics

University of South Florida

UNITED STATES

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Courtney Davis

University of South Australia

AUSTRALIA

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Guri Skeie

Professor

UiT Norges arktiske universitet

NORWAY

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Maria Cristina Lasheras-Mayo

Profesora Titular

University of Oviedo

SPAIN

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Keren Papier

University of Oxford

UNITED KINGDOM

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Elio Riboli

Imperial College London

UNITED KINGDOM

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Jonathan Hodgson

Professor of Nutrition and Epidemiology

Edith Cowan University

AUSTRALIA

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Alicia Heath

Imperial College London

UNITED KINGDOM

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Esther Molina-Montes

Universidad de Granada

SPAIN

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Aurora Perez-Cornago

University of Oxford

UNITED KINGDOM

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Elias Allara

UNITED KINGDOM

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Pietro Ferrari

Branch Head

International Agency for Research on Cancer

FRANCE

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Jennifer Carter

Senior Teaching and Research Fellow

University of Oxford

UNITED KINGDOM

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Julie Schmidt

Aarhus University

DENMARK

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Tammy Tong

Research Interests

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Articles (13)

Association Between Dietary Intake and Blood Concentrations of One-Carbon-Metabolism-Related Nutrients in European Prospective Investigation into Cancer and Nutrition

Promotion of healthy nutrition for cardiovascular disease prevention: a multimodal approach is needed

A nutritional biomarker score of the Mediterranean diet and incident type 2 diabetes: Integrated analysis of data from the MedLey randomised controlled trial and the EPIC-InterAct case-cohort study

Associations between types and sources of dietary carbohydrates and cardiovascular disease risk: a prospective cohort study of UK Biobank participants.

Circulating NMR Metabolites in White and British Indian Vegetarians and Non-Vegetarians in the UK Biobank

Plasma Proteomic Profiles of White British and British Indian Vegetarians and Non-Vegetarians in the UK Biobank

Food Processing and Risk of Crohn's Disease and Ulcerative Colitis: A European Prospective Cohort Study.

Intakes of major food groups in China and UK: results from 100,000 adults in the China Kadoorie biobank and UK biobank.

Meat, vegetables and health - interpreting the evidence.

Mild-to-Moderate Kidney Dysfunction and Cardiovascular Disease: Observational and Mendelian Randomization Analyses.

Physical activity attenuates but does not eliminate coronary heart disease risk amongst adults with risk factors: EPIC-CVD case-cohort study.

Meat Intake Is Associated with a Higher Risk of Ulcerative Colitis in a Large European Prospective Cohort Studyø.

Associations between food group intakes and circulating insulin-like growth factor-I in the UK Biobank: a cross-sectional analysis.

Collaborators (16)

Marcela Guevara

Anne Tjonneland

Joanna Clasen

Courtney Davis

Guri Skeie

Maria Cristina Lasheras-Mayo

Keren Papier

Elio Riboli

Jonathan Hodgson

Alicia Heath

Esther Molina-Montes

Aurora Perez-Cornago

Elias Allara

Pietro Ferrari

Jennifer Carter

Julie Schmidt

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