Vicente Rodriguez-Estevez

Associate professor

Universidad de Córdoba

Spain

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Vicente Rodriguez-Estevez is an Associate Professor at Universidad de Córdoba in Spain. His research areas include near infrared spectroscopy applications in livestock, the monitoring of dry-curing processes in Iberian ham, and the environmental impact of animal production systems. He has recently contributed to studies on sow productivity, carbon footprint assessment of sheep populations, and innovative methods for detecting infections in cattle.

Articles (17)

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2025

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2024

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2022

Collaborators (9)

Gerardo Moreno

Professor of Soil Science, Plant Nutrition and Agroforestry

Universidad de Extremadura

SPAIN

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Carolina Reyes-Palomo

Universidad de Córdoba

SPAIN

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João Simões

Assistant Professor

Universidade de Trás-os-Montes e Alto Douro

PORTUGAL

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Nieves Núñez-Sánchez

Universidad de Córdoba

SPAIN

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Josep Gasa

Professor

University of Barcelona

SPAIN

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F.J. MARTINEZ-MORENO

Universidad de Córdoba

SPAIN

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Lourdes Arce

Universidad de Córdoba

SPAIN

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Jaime Gómez-Laguna

Associate Professor

Universidad de Córdoba

SPAIN

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Ana Muniesa

SPAIN

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Vicente Rodriguez-Estevez

Research Interests

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Articles (17)

Near infrared spectroscopy analysis as a screening tool to classify milk from bovine subclinical mastitis and promote pathogen-based therapy

Effect of environmental conditions and feed forms on the performance and feeding behavior of group-housed growing-finishing pigs

Carbon Footprint of an Extensively Raised, Low-Productivity Sheep Population

Monitoring of the Dry-Curing Process in Iberian Ham Through the Evaluation of Fat Volatile Organic Compounds by Gas Chromatography–Ion Mobility Spectrometry and Non-Destructive Sampling

Evolution of Sow Productivity and Evaluation Parameters: Spanish Farms as a Benchmark

Regression Models for In Vivo Discrimination of the Iberian Pig Feeding Regime after Near Infrared Spectroscopy Analysis of Faeces

Detection of Mycobacterium tuberculosis complex field infections in cattle using fecal volatile organic compound analysis through gas chromatography-ion mobility spectrometry combined with chemometrics

Free-range acorn feeding results in negative carbon footprint of Iberian pig production in the dehesa agro-forestry system

Preliminary Feasibility of Near-Infrared Spectroscopy to Authenticate Grazing in Dairy Goats through Milk and Faeces Analysis

Prediction of growth performance parameters in the growing and free-range finishing phases of the Iberian pig via meta-analysis

Feed Supplementation Detection during the Last Productive Stage of the Acorn-Fed Iberian Pig through a Faecal Volatilome Analysis

Antiparasitic Tannin-Rich Plants from the South of Europe for Grazing Livestock: A Review

Multi-Criteria Evaluation Model of Management for Weaned Piglets and Its Relations with Farm Performance and Veterinary Medicine Consumption

Analytical Tools for Disease Diagnosis in Animals via Fecal Volatilome

Review of the Methodologies for Measurement of Greenhouse Gas Emissions in Livestock Farming: Pig Farms as a Case of Study

Carbon sequestration offsets a large share of GHG emissions in dehesa cattle production

The Role of Women on Dairy Goat Farms in Southern Spain

Collaborators (9)

Gerardo Moreno

Carolina Reyes-Palomo

João Simões

Nieves Núñez-Sánchez

Josep Gasa

F.J. MARTINEZ-MORENO

Lourdes Arce

Jaime Gómez-Laguna

Ana Muniesa

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