Wolfgang Liebl

Chair of Microbiology, Head

Technical University of Munich

Germany

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Professor Wolfgang Liebl serves as the Chair of Microbiology at the Technical University of Munich, Germany. His research encompasses carbohydrate metabolism, bio-oxidation processes, and microbial transformation, particularly in relation to various bacterial species and their industrial applications. Recent publications highlight his work on carbohydrate utilization in fermentation, genetic analysis in Clostridia species, and the characterization of enzymes involved in biomass degradation.

Articles (11)

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2024

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2024

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2023

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2023

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2021

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2021

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2021

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2020

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2020

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2020

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2020

Collaborators (11)

Gabriele Stoehr

GERMANY

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Klaus Neuhaus

Ludwig-Maximilians-Universität München

GERMANY

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Anna Jarzab

Assistant Professor

Ludwik Hirszfeld Institute of Immunology and Experimental Therapy

POLAND

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Dirk Weuster-Botz

Technical University of Munich

GERMANY

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Matthias Ehrmann

Prof. Dr.

Ludwig-Maximilians-Universität München

GERMANY

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Julia Mergner

Technical University of Munich

GERMANY

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Isabel Sá-Correia

Full Professor

Universidade de Lisboa Instituto Superior Técnico

PORTUGAL

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Alexander Sczyrba

Professor for Computational Metagenomics

Bielefeld University

GERMANY

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Thomas Becker

Technical University of Munich

GERMANY

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Regina Rettenmaier

AUSTRIA

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Vladimir Zverlov

Working Group Leader and Head of Laboratory

Ludwig-Maximilians-Universität München

GERMANY

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Wolfgang Liebl

Research Interests

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About

Articles (11)

Efficient Bio-Oxidation of Cellobiose with Engineered Gluconobacter oxydans to Provide Highly Concentrated Cellobionic Acid

Carbohydrate Metabolism Differentiates Pectinatus and Megasphaera Species Growing in Beer

Continuous Production of Ethanol, 1-Butanol and 1-Hexanol from CO with a Synthetic Co-Culture of Clostridia Applying a Cascade of Stirred-Tank Bioreactors

Confirmation of Glucose Transporters through Targeted Mutagenesis and Transcriptional Analysis in <i>Clostridium acetobutylicum</i>

Complete Utilization of the Major Carbon Sources Present in Sugar Beet Pulp Hydrolysates by the Oleaginous Red Yeasts Rhodotorula toruloides and R. mucilaginosa

Characterization of Two α-l-Arabinofuranosidases from Acetivibrio mesophilus and Their Synergistic Effect in Degradation of Arabinose-Containing Substrates

Identification of New Chromosomal Loci Involved in <i>com</i> Genes Expression and Natural Transformation in the Actinobacterial Model Organism <i>Micrococcus luteus</i>

A Novel Primer Mixture for GH48 Genes: Quantification and Identification of Truly Cellulolytic Bacteria in Biogas Fermenters

Meltome atlas—thermal proteome stability across the tree of life

Importance of <i>Defluviitalea raffinosedens</i> for Hydrolytic Biomass Degradation in Co-Culture with <i>Hungateiclostridium thermocellum</i>

Distribution and diversity of olefins and olefin-biosynthesis genes in Gram-positive bacteria.

Collaborators (11)

Gabriele Stoehr

Klaus Neuhaus

Anna Jarzab

Dirk Weuster-Botz

Matthias Ehrmann

Julia Mergner

Isabel Sá-Correia

Alexander Sczyrba

Thomas Becker

Regina Rettenmaier

Vladimir Zverlov

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