Alicja Niewiadomska

associate professor

University of Life Sciences in Poznań

Poland

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About

Alicja Niewiadomska is an associate professor at the University of Life Sciences in Poznań, Poland. Her research primarily focuses on organic agriculture, soil microbial activity, and sustainable plant production. Recent articles highlight her investigations into bacterial consortia, biofertilizers, and the role of fungi in agricultural practices. She also examines the nitrogen cycle and strategies to enhance crop production sustainably.

Articles (22)

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2025

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2022

Collaborators (22)

Katarzyna Przygocka-Cyna

University of Life Sciences

POLAND

Alicja Niewiadomska

Research Interests

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About

Articles (22)

Diversity of Bacterial Communities in Horse Bean Plantations Soils with Various Cultivation Technologies

Effects of growing spring barley in organic agriculture as a result of constructed bacterial consortia and living mulch

Additives Improving the Efficiency of Biogas Production as an Alternative Energy Source—A Review

The Response of the Mycobiome to the Biofumigation of Replanted Soil in a Fruit Tree Nursery

The Use of a Composition of Bacterial Consortia and Living Mulch to Reduce Weeds in Organic Spring Barley Cultivation as an Element of Sustainable Plant Production

Phosphorus HotSpots in Crop Plants Production on the Farm—Mitigating Critical Factors

Response of Soil Microorganisms to and Yield of Spelt Wheat following the Application of Bacterial Consortia and the Subsequent Effect of Cover Crops in Organic Farming

Enhancing Soil Microbial Activity and Spelt (<i>Triticum spelta</i> L.) Yield in Organic Farming Through Biofertilizer and Green Manure Applications

Anaerobic Digestion of Food Waste—A Short Review

Innovative Spring Barley Cultivation Technology Based on the Use of Microbial Products Together with Living Mulch in Organic Farming

Fungi of the <i>Trichoderma</i> Genus: Future Perspectives of Benefits in Sustainable Agriculture

Consortia of Plant Growth-Promoting Rhizobacteria and Selected Catch Crops for Increasing Microbial Activity in Soil under Spring Barley Grown as an Organic Farming System

The Use of Fungi of the <i>Trichoderma</i> Genus in Anaerobic Digestion: A Review

Spatial-Temporal Differentiation of Soil Biochemical Parameters and Their Relationship with Nitrogen Resources during the Vegetation Period of Selected Crops

Nitrogen Cycle in Farming Systems

The Effect of Biofumigation on the Microbiome Composition in Replanted Soil in a Fruit Tree Nursery

The Effect of In Vitro Coinoculation on the Physiological Parameters of White Lupine Plants (<i>Lupinus albus</i> L.)

Quantitative and Qualitative Changes in the Genetic Diversity of Bacterial Communities in Anaerobic Bioreactors with the Diatomaceous Earth/Peat Cell Carrier

The Problem of Weed Infestation of Agricultural Plantations vs. the Assumptions of the European Biodiversity Strategy

Eco-Friendly and Effective Diatomaceous Earth/Peat (DEP) Microbial Carriers in the Anaerobic Biodegradation of Food Waste Products

Nitrogen Hotspots on the Farm—A Practice-Oriented Approach

The Effect of the Nitrogen-Fixing Bacteria and Companion Red Clover on the Total Protein Content and Yield of the Grain of Spring Barley Grown in a System of Organic Agriculture

Collaborators (22)

Katarzyna Przygocka-Cyna

Hanna Sulewska

Tomasz Kaczmarek

Jarosław Potarzycki

Anna Gałązka

Jan Bocianowski

Remigiusz Łukowiak

Witold Grzebisz

Agnieszka Pilarska

Agnieszka Wolna-Maruwka

Mariusz Robert Adamski

Anna Płaza

Klaudia Borowiak

Maciej Zaborowicz

Emilia Rzążewska

Dariusz Kayzer

Adrianna Kubiak

Robert Rosa

Emil Paluch

Zofia Zydlik

Rafał Górski

Agnieszka Piotrowska-Cyplik

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