Carlo ZAMBONIN

University of Bari Aldo Moro

Italy

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Articles (21)

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2025

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2021

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2021

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2021

Collaborators (12)

antonella aresta

Professor

University of Bari Aldo Moro

ITALY

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Pinalysa Cosma

Professore II fascia

University of Bari Aldo Moro

ITALY

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Andrea Ragusa

Professor of Pharmaceutical Chemistry

University of Salerno

ITALY

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Joseba Aguilo-Arce

University of Bari Aldo Moro

ITALY

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MARIALUCIA CURRI

Professor

University of Bari Aldo Moro

ITALY

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Stefania De Santis

University of Bari Aldo Moro

ITALY

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Pere Ferriol

Assistant professor

Universitat de les Illes Balears

SPAIN

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Donato F. Altomare

University of Bari Aldo Moro

ITALY

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Ciro Leonardo Pierri

Researcher and Professor of Biochemistry and Molecular Modeling

University of Bari Aldo Moro

ITALY

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Alessia Carocci

ITALY

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Giuseppina Caggiano

University of Bari Aldo Moro

ITALY

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Caterina Longo

University of Bari Aldo Moro

ITALY

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Carlo ZAMBONIN

Research Interests

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Articles (21)

Toward a green strategy of sponge mariculture and bioactive compounds recovery

Exploitation of Apulian Salicornia europaea L. via NADES-UAE: Extraction, Antioxidant Activity and Antimicrobial Potential

Simultaneous Determination of Quercetin and Trans-Resveratrol in Winemaking Waste by Solid Phase Microextraction Coupled to High-Performance Liquid Chromatography with Fluorescence and Ultraviolet Detection

Food Ice Hygienic Quality Investigation from Public and Collective Catering

Analytical Investigation of Phthalates and Heavy Metals in Edible Ice from Vending Machines Connected to the Italian Water Supply

Effect of a Chitosan-Based Packaging Material on the Domestic Storage of “Ready-to-Cook” Meat Products: Evaluation of Biogenic Amines Production, Phthalates Migration, and In Vitro Antimicrobic Activity’s Impact on Aspergillus Niger

Analysis and Characterization of the Extracellular Vesicles Released in Non-Cancer Diseases Using Matrix-Assisted Laser Desorption Ionization/Mass Spectrometry

Supercritical Fluid Extraction of Bioactive Components from Apple Peels and Their Modulation of Complex I Activity in Isolated Mitochondria

Assessing the Conformity of Plasticizer-Free Polymers for Foodstuff Packaging Using Solid Phase Microextraction Coupled to Gas Chromatography/Mass Spectrometry

nano-TiO2 reduces bioavailability and biotransformation responses to crude oil WAF-associated PAHs in the European sea bass Dicentrachus labrax

Volatile Organic Compounds Determination from Intestinal Polyps and in Exhaled Breath by Gas Chromatography–Mass Spectrometry

Optimization of a Breath Analysis Methodology to Potentially Diagnose Transplanted Kidney Rejection: A Preclinic Study

Identification of a characteristic VOCs pattern in the exhaled breath of post-COVID subjects: are metabolic alterations induced by the infection still detectable?

Determination of Polycyclic Aromatic Hydrocarbons (PAHs) in Coffee Samples by DI-SPME-GC/MS

Effect of a Composite Alginate/Grape Pomace Extract Packaging Material for Improving Meat Storage

Mussel Inspired Polydopamine as Silica Fibers Coating for Solid-Phase Microextraction

MALDI-TOF/MS Analysis of Non-Invasive Human Urine and Saliva Samples for the Identification of New Cancer Biomarkers

MALDI-TOF/MS Analysis of Extracellular Vesicles Released by Cancer Cells

Volatile Organic Compounds, Indole, and Biogenic Amines Assessment in Two Mediterranean Irciniidae (Porifera, Demospongiae)

Determination of Commercial Animal and Vegetable Milks’ Lipid Profile and Its Correlation with Cell Viability and Antioxidant Activity on Human Intestinal Caco-2 Cells

Determination of hydroxytyrosol and tyrosol in human urine after intake of extra virgin olive oil produced with an ultrasounds-based technology

Collaborators (12)

antonella aresta

Pinalysa Cosma

Andrea Ragusa

Joseba Aguilo-Arce

MARIALUCIA CURRI

Stefania De Santis

Pere Ferriol

Donato F. Altomare

Ciro Leonardo Pierri

Alessia Carocci

Giuseppina Caggiano

Caterina Longo

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