Christopher Turner

University of Greenwich

United Kingdom

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Articles (13)

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2024

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2024

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2023

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2023

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2023

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2022

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2022

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2022

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2022

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2021

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2021

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2020

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2020

Collaborators (7)

Amanda Lee

Professor Public Health Policy

University of Queensland

AUSTRALIA

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Lydia O'Meara

University of Greenwich

UNITED KINGDOM

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Claire Thompson

University of Hertfordshire

UNITED KINGDOM

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Shilpa Surendran

National University of Singapore

SINGAPORE

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Eva-Charlotte Ekström

Uppsala University

SWEDEN

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Ligia Reyes

Assistant Professor

Pennsylvania State University

UNITED STATES

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Magnus Jirström

Professor

Lund University Samhällsvetenskapliga fakulteten

SWEDEN

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Christopher Turner

Research Interests

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Articles (13)

Perception of affordable diet is associated with pre-school children’s diet diversity in Addis Ababa, Ethiopia: the EAT Addis survey

Food systems thinking unpacked: a scoping review on industrial diets among adolescents in Ghana

“The People's Summit”: A case for lived experience of food environments as a critical source of evidence to inform the follow-up to the 2021 UN Food Systems Summit

Capturing the moment: a snapshot review of contemporary food environment research featuring participatory photography methods

Characteristics of food environments that influence food acquisition and diets of women in low- and middle-income countries: a scoping review protocol

Residential Food Environment, Household Wealth and Maternal Education Association to Preschoolers’ Consumption of Plant-Based Vitamin A-Rich Foods: The EAT Addis Survey in Addis Ababa

Perspective: Food Environment Research Priorities for Africa-Lessons from the Africa Food Environment Research Network.

Consumer experiences of food environments during the Covid-19 pandemic: Global insights from a rapid online survey of individuals from 119 countries

Drivers of food acquisition practices in the food environment of peri-urban Hyderabad, India: A qualitative investigation

Actions in global nutrition initiatives to promote sustainable healthy diets

Using a global food environment framework to understand relationships with food choice in diverse low- and middle-income countries

Characterising the fruit and vegetable environment of peri-urban Hyderabad, India

Food Environment Research in Low- and Middle-Income Countries: A Systematic Scoping Review

Collaborators (7)

Amanda Lee

Lydia O'Meara

Claire Thompson

Shilpa Surendran

Eva-Charlotte Ekström

Ligia Reyes

Magnus Jirström

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