Deepti Salvi
Assistant Professor
North Carolina State University
United States
Has grant
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Research Interests
Microbiology
Environmental Chemistry
Water Treatment
Plasma Diagnostics
Biofilm Formation
Food Preservation
Biofiltration
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Recent Grants
Grant: Close
Engineering for food safety and quality
Open Date: 2020-10-01
Close Date: 2025-09-30
Grant: Close
High-quality manufacturing of packaged fresh produce with conformable in-package cold plasma
Open Date: 2020-07-01
Close Date: 2023-06-30
Grant: Close
Evaluating the Efficacy of Plasma-activated Water in Egg Washing
Open Date: 2020-05-01
Close Date: 2023-04-30
Grant: Close
Thermal and non-thermal technologies for improving food safety, enhancing food quality, and generating variety of products
Open Date: 2019-01-30
Close Date: 2023-09-30
Articles10
Collaborators3
Juzhong Tan
University of Delaware
Donald Schaffner
Professor
Rutgers University
Vashti Campbell
North Carolina State University
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