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Dorota Domagała

University of Life Sciences

Poland

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Research Interests

Food Science

60%

Clinical Nutrition

30%

Food Quality

40%

Nutrition

30%

Antioxidant Research

20%

Diet

20%

Nutritional Biochemistry

20%

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Articles9

The Possibility of Using Lactobacillus plantarum 299v to Reinforce the Bioactive Properties of Legume-Derived Beverages

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Year:

2024

Influence of Addition of Dried Maitake and Enoki Mushrooms on Antioxidant, Potentially Anti-Inflammatory, and Anti-Cancer Properties of Enriched Pasta

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Year:

2023

The Addition of Reishi and Lion’s Mane Mushroom Powder to Pasta Influences the Content of Bioactive Compounds and the Antioxidant, Potential Anti-Inflammatory, and Anticancer Properties of Pasta

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Year:

2023

Authentication of Polish Red Wines Produced from Zweigelt and Rondo Grape Varieties Based on Volatile Compounds Analysis in Combination with Machine Learning Algorithms: Hotrienol as a Marker of the Zweigelt Variety

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Year:

2023

Dietary Habits, Diet Quality, Nutrition Knowledge, and Associations with Physical Activity in Polish Prisoners: A Pilot Study

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Year:

2022

Use of α-Lactalbumin and Caseinoglycomacropeptide as Biopeptide Precursors and as Functional Additives in Milk Beverages Fermented by L. helveticus

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Year:

2021

Classification of red wines produced from zweigelt and rondo grape varieties based on the analysis of phenolic compounds by UPLC-PDA-MS/MS

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Year:

2020

Gluten-free diet in prisons in Poland: Nutrient contents and implementation of dietary reference intake standards

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Year:

2020

Implementation of dietary reference intake standards in prison menus in Poland

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Year:

2020

Collaborators11

Aneta Sławińska

University of Life Sciences

POLAND

Adam Waśko

University of Life Sciences in Lublin

POLAND

Monika Bronkowska

Opole University

POLAND

Katarzyna Skrzypczak

University of Life Sciences

POLAND

Urszula Złotek

University of Life Sciences in Lublin

POLAND

Wojciech Radzki

University of Life Sciences

POLAND

Waldemar Gustaw

University of Life Sciences

POLAND

Aureliusz Andrzej Kosendiak

Wroclaw Medical University

POLAND

Urszula Szymanowska

University of Life Sciences

POLAND

Monika Michalak-Majewska

University of Life Sciences

POLAND

Anna KONONIUK

Assistant Professor / PhD

Institute of Animal Reproduction and Food Research, Polish Academy of Sciences / Instytut Rozrodu Zwierząt i Badań Żywno

POLAND

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