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Fuhua Hao

The Pennsylvania State University - University Park Campus

United States

Research Interests

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Professors in United States Professors in Food Science Food Science professors in United States

Articles (20)

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2026

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Collaborators (19)

Vishal Singh

Associate Professor of Nutritional Physiology and Microbiome

Pennsylvania State University

UNITED STATES

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Sangshan Tian

Pennsylvania State University

UNITED STATES

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Inês Vieira da Silva

Assistant Professor

University of Lisbon

PORTUGAL

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KRISHNE GOWDA

Associate Professor

Penn State Health Milton S Hershey Medical Center

UNITED STATES

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Andrew J Annalora

Assistant Professor (Sr. Research)

Oregon State University

UNITED STATES

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Joseph Zackular

Assistant Professor

Children's Hospital of Philadelphia

UNITED STATES

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Olivier Tenaillon

Professor associate

Ecole Polytechnique

FRANCE

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Benoit Chassaing

Team Leader

Institut Pasteur

FRANCE

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Jong-Won Kim

Assistant professor

Gyeongsang National University College of Medicine

SOUTH KOREA

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Guy E. Townsend

Associate Professor

Penn State College of Medicine

UNITED STATES

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Sergei Koshkin

Assistant Research Professor

Pennsylvania State University

UNITED STATES

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Maria Rita Azevedo e Castro

Associate Research and Teaching Professor

The Pennsylvania State University - University Park Campus

UNITED STATES

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Imhoi Koo

Assistant Research Professor

The Pennsylvania State University - University Park Campus

UNITED STATES

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Bryson Katona

Assistant Professor, Clinician-Educator

University of Pennsylvania

UNITED STATES

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Andrew Patterson

Professor of Molecular Toxicology

Pennsylvania State University

UNITED STATES

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Penny Kris-Etherton

Distinguished Professor of Nutrition

The Pennsylvania State University - University Park Campus

UNITED STATES

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Benjamin Jensen

Københavns Universitet

DENMARK

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Yujin Lee

Assistant Professor

Myongji University - Natural Science Campus

SOUTH KOREA

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FANGCONG DONG

Harvard University

UNITED STATES

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Fuhua Hao

Research Interests

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Articles (20)

Invited: Longitudinal Assessment of Diets with Varying Carbohydrate-to-Fat Ratios and Fiber Supplementation on Immunometabolic Markers, Liver Function, and Gut Microbiome

Glycine conjugates of indole-3-carboxylates are aryl hydrocarbon receptor ligands

Microbiota modulation by a human Paneth cell α-defensin fragment protects against DSS-induced colitis

The impact of adverse childhood experiences on gut microbiota and markers of inflammation is mediated by obesity and depression

Effect of Varying Quantities of Lean Beef as Part of a Mediterranean‐Style Dietary Pattern on Gut Microbiota and Plasma, Fecal, and Urinary Metabolites: A Randomized Crossover Controlled Feeding Trial

Maternal emulsifier consumption alters the offspring early-life microbiota and goblet cell function leading to long-lasting diseases susceptibility

Almond snacking modulates gut microbiome and metabolome in association with improved cardiometabolic and inflammatory markers

A designed synthetic microbiota provides insight to community function in Clostridioides difficile resistance

Microbiota and metabolite-based prediction tool for colonic polyposis with and without a known genetic driver

In vitro microbiota model recapitulates and predicts individualised sensitivity to dietary emulsifier

A synthetic gut microbiota provides an understanding of the maintenance and functional impact of phage

The impact of dietary composition on metallothionein gene expression in the intestinal epithelium by exclusive enteral nutrition

Dietary carbohydrates regulate intestinal colonization and dissemination of <i>Klebsiella pneumoniae</i>

Dietary fiber guar gum-induced shift in gut microbiota metabolism and intestinal immune activity enhances susceptibility to colonic inflammation

Elevated Systemic Total Bile Acids Escalate Susceptibility to Alcohol-Associated Liver Disease

Bile salt hydrolase catalyses formation of amine-conjugated bile acids.

Inhibition of heme-thiolate monooxygenase CYP1B1 prevents hepatic stellate cell activation and liver fibrosis by accumulating trehalose

Chlorpyrifos modulates the mouse gut microbiota and metabolic activity

Individualized microbiotas dictate the impact of dietary fiber on colitis sensitivity

Maternal diet alters offspring early life host-microbiota communication through goblet cells, resulting in long-lasting diseases susceptibility

Collaborators (19)

Vishal Singh

Sangshan Tian

Inês Vieira da Silva

KRISHNE GOWDA

Andrew J Annalora

Joseph Zackular

Olivier Tenaillon

Benoit Chassaing

Jong-Won Kim

Guy E. Townsend

Sergei Koshkin

Maria Rita Azevedo e Castro

Imhoi Koo

Bryson Katona

Andrew Patterson

Penny Kris-Etherton

Benjamin Jensen

Yujin Lee

FANGCONG DONG

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