Hanne Aarslev Jensen

Technical University of Denmark

Denmark

Research Interests

Explore related searches

Professors in Food Science

Contact this professor

Get a free first email built on one of their papers, ready for you to edit and send yourself.

Articles (5)

Year:

2025

Year:

2024

Year:

2024

Year:

2023

Year:

2022

Collaborators (5)

Ann-Dorit Moltke Sørensen

Technical University of Denmark

DENMARK

View details

Lisbeth Truelstrup Hansen

Technical University of Denmark

DENMARK

View details

Paw Dalgaard

Technical University of Denmark

DENMARK

View details

Martin Laage Kragh

Technical University of Denmark

DENMARK

View details

Charlotte Jacobsen

Technical University of Denmark

DENMARK

View details

ApplyKite TwinLearns as you apply

Make your next move.

Prepare your application

Review drafts before you send them.

Hanne Aarslev Jensen

Research Interests

Explore related searches

Contact this professor

Articles (5)

Frozen and thawed cooked shell-on shrimp (Pandalus borealis) - effect of microbial and chemical changes on sensory and safe shelf-life

Effect of different antioxidants and application methods on the shelf-life of whole, cooked, frozen Northern shrimp (Pandalus borealis)

Microbial and chemical stability of lumpfish (Cyclopterus lumpus) roe during refrigerated storage in acid-salt brines with or without antioxidants

Effect of artificial light on the lipid oxidation of whole, cooked Northern shrimp (Pandalus borealis) during frozen storage

Survival of Listeria monocytogenes, Bacillus cereus and Salmonella Typhimurium on sliced mushrooms during drying in a household food dehydrator

Collaborators (5)

Ann-Dorit Moltke Sørensen

Lisbeth Truelstrup Hansen

Paw Dalgaard

Martin Laage Kragh

Charlotte Jacobsen

Make your next move.