Joanna Kobus-Cisowska

University of Life Sciences in Poznań

Poland

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Articles (10)

Year:

2024

Year:

2024

Year:

2024

Year:

2024

Year:

2023

Year:

2023

Year:

2022

Year:

2022

Year:

2022

Year:

2022

Collaborators (10)

Barbara Kaproń

Medical University of Lublin

POLAND

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Waldemar Zielewicz

Assistent of Professor

University of Life Sciences in Poznań

POLAND

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Dominik Szwajgier

prof. ULS in Lublin, dr hab.

University of Life Sciences in Lublin

POLAND

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Karolina Błaszczyk

Bydgoszcz University of Science and Technology

POLAND

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Małgorzata Szczepanek

Bydgoszcz University of Science and Technology

POLAND

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Szymon Sip

Poznan University of Medical Sciences

POLAND

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Marta Ligaj

Poznań University of Economics and Business

POLAND

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Henryk Jelen

Prof.

University of Life Sciences in Poznań

POLAND

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Oskar Szczepaniak

Assistant Professor

University of Life Sciences in Poznań

POLAND

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Kinga Stuper-Szablewska

assistant professor

University of Life Sciences in Poznań

POLAND

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Joanna Kobus-Cisowska

Research Interests

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Articles (10)

The Contribution of Cornelian Cherry (Cornus mas L.) Alcoholic Beverages on the Sensory, Nutritional and Anti-Nutritional Characteristics—In Vitro and In Silico Approaches

Docking analysis of phenolic acid and flavonoids with selected TAS2R receptors and in vitro experiment

Research on Application of Japanese Quince (Chaenomeles L.) and Pork Collagen in Dark Chocolate—Benefits in Prevention of Inflammation In Vitro Model

Antioxidant Activity of Humulus lupulus Phenolic Hop Extracts in Creating a New Pâté: An Element Affecting Fat Stability and Microbiological Quality during Storage

Impact of the Farming System and Amino-Acid Biostimulants on the Content of Carotenoids, Fatty Acids, and Polyphenols in Alternative and Common Barley Genotypes

Antioxidant properties of beetroot fortified with iodine

CHEMICAL COMPOSITION OF MAIZE GRAIN (ZEA MAYS L.) IN RELATION TO THE DEPTH OF FERTILIZER APPLICATION

<i>Aloe arborescens</i>: In Vitro Screening of Genotoxicity, Effective Inhibition of Enzyme Characteristics for Disease Etiology, and Microbiological Activity

Temperature Optimization by Electrochemical Method for Improving Antioxidant Compound Extraction Efficiency from <i>Origanum vulgare</i> L. and Its Application in a Bread Production

Dual functional cholinesterase inhibitors and complexing of aluminum ions of five species of fungi family depended of drying conditions and extraction process - In vitro study

Collaborators (10)

Barbara Kaproń

Waldemar Zielewicz

Dominik Szwajgier

Karolina Błaszczyk

Małgorzata Szczepanek

Szymon Sip

Marta Ligaj

Henryk Jelen

Oskar Szczepaniak

Kinga Stuper-Szablewska

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