Marco BERNARDI

Sapienza University of Rome

Italy

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Articles (8)

Year:

2025

Year:

2023

Year:

2023

Year:

2022

Year:

2022

Year:

2021

Year:

2021

Year:

2021

Collaborators (8)

tommaso sciarra

Head of translational medicine

ITALY

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Alessandro Pinto

Assistant Professor of Food Science and Human Nutrition

Università degli Studi di Roma La Sapienza

ITALY

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Paolo Riccardo Brustio

University of Turin

ITALY

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Lorenzo Donini

full professor

Sapienza University of Rome

ITALY

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Francesco Frigerio

San Raffaele Roma Open University

ITALY

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Miguel Angel Rosety Rodríguez

Profesor Titular Universidad

SPAIN

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Gennaro Boccia

University of Turin

ITALY

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Chiara Milanese

ITALY

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Marco BERNARDI

Research Interests

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Articles (8)

A Comparative Study of Paralympic Veterans with Either a Spinal Cord Injury or an Amputation: Implications for Personalized Nutritional Advice

Dynapenia, Muscle Quality, and Hepatic Steatosis in Patients with Obesity and Sarcopenic Obesity

Regular Exercise Improved Fatigue and Musculoskeletal Pain in Young Adult Psoriatic Patients without Psoriatic Arthritis

Dietary Intakes and Food Habits of Wheelchair Basketball Athletes Compared to Gym Attendees and Individuals who do not Practice Sport Activity

Physiological profile comparison between high intensity functional training, endurance and power athletes

Aerobic fitness is a potential crucial factor in protecting paralympic athletes with locomotor impairments from atherosclerotic cardiovascular risk

Physiologic and Clinical Features of the Paralympic Athlete’s Heart

Hormetic Effects of Bioactive Compounds from Foods, Beverages, and Food Dressing: The Potential Role in Spinal Cord Injury

Collaborators (8)

tommaso sciarra

Alessandro Pinto

Paolo Riccardo Brustio

Lorenzo Donini

Francesco Frigerio

Miguel Angel Rosety Rodríguez

Gennaro Boccia

Chiara Milanese

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