Francesco Frigerio

San Raffaele Roma Open University

Italy

Research Interests

Explore related searches

Professors in Italy Professors in Food Science Food Science professors in Italy

Contact this professor

Get a free first email built on one of their papers, ready for you to edit and send yourself.

Articles (9)

Year:

2024

Year:

2024

Year:

2023

Year:

2023

Year:

2023

Year:

2023

Year:

2023

Year:

2023

Year:

2023

Collaborators (11)

Zein Mersini Besharat

Sapienza University of Rome

ITALY

View details

Cinzia Ingallina

Associate Professor

Sapienza University of Rome

ITALY

View details

Luisa Mannina

Sapienza University of Rome

ITALY

View details

Marco Iosa

Associate Professor

Sapienza University of Rome

ITALY

View details

Marco BERNARDI

Sapienza University of Rome

ITALY

View details

Silvia Migliaccio

ITALY

View details

Michela Grosso

University of Naples Federico II

ITALY

View details

Elisabetta Ferretti

Full Professor

Sapienza University of Rome

ITALY

View details

Alessandro Pinto

Assistant Professor of Food Science and Human Nutrition

Università degli Studi di Roma La Sapienza

ITALY

View details

Lorenzo Donini

full professor

Sapienza University of Rome

ITALY

View details

Alberto Ritieni

Full Professor

University of Naples Federico II

ITALY

View details

ApplyKite TwinLearns as you apply

Make your next move.

Prepare your application

Review drafts before you send them.

Francesco Frigerio

Research Interests

Explore related searches

Contact this professor

Articles (9)

Food Compass and the challenge of sustainability on the route towards healthful diets

Oro-dental manifestations of eating disorders: a systematic review

How Much Do Front-Of-Pack Labels Correlate with Food Environmental Impacts?

Dynapenia, Muscle Quality, and Hepatic Steatosis in Patients with Obesity and Sarcopenic Obesity

Digital Anthropometry: A Systematic Review on Precision, Reliability and Accuracy of Most Popular Existing Technologies

New Advances in Metabolic Syndrome, from Prevention to Treatment: The Role of Diet and Food

Effects of mealtime assistance in the nutritional rehabilitation of eating disorders

Quantitative ultrasound fatty liver evaluation in a pediatric population: comparison with magnetic resonance imaging of liver proton density fat fraction

The role of neighborhood inequalities on diabetes prevention care: a mini-review

Collaborators (11)

Zein Mersini Besharat

Cinzia Ingallina

Luisa Mannina

Marco Iosa

Marco BERNARDI

Silvia Migliaccio

Michela Grosso

Elisabetta Ferretti

Alessandro Pinto

Lorenzo Donini

Alberto Ritieni

Make your next move.