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Martin Veysey

Flinders University

Australia

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Research Interests

Clinical Nutrition

20%

Food Science

50%

Nutrition

30%

Gwas

30%

Gut Microbiota

20%

Medical Science

20%

Digestive Physiology

20%

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Articles16

The Association Between the American Heart Association Life’s Essential 8 and Metabolic Syndrome Among Postmenopausal Women: Findings from NHANES 2011–2020

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Year:

2025

Risk of bleeding after abdominal paracentesis in patients with chronic liver disease and coagulopathy: A systematic review and meta-analysis

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Year:

2024

Type 2 and type 17 effector cells are increased in the duodenal mucosa but not peripheral blood of patients with functional dyspepsia

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Year:

2023

Thought Leader Perspectives on the Benefits, Barriers, and Enablers for Routinely Collected Electronic Health Data to Support Professional Development: Qualitative Study

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Year:

2023

TRAV26-2 T-Cell Receptor Expression Is Associated With Mucosal Lymphocyte Response to Wheat Proteins in Patients With Functional Dyspepsia

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Year:

2023

Salt-Taste Polymorphism TRPV1 -rs8065080 Is Associated with Increased Likelihood of Depression in an Elderly Cohort

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Year:

2023

Volatile compounds in human breath: critical review and meta-analysis

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Year:

2022

Biophysical evidence to support and extend the vitamin D-folate hypothesis as a paradigm for the evolution of human skin pigmentation

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Year:

2022

Factors associated with the development of acute general surgical pathology in medical inpatients

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Year:

2022

Defects in NLRP6, autophagy and goblet cell homeostasis are associated with reduced duodenal CRH receptor 2 expression in patients with functional dyspepsia

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Year:

2022

Educating non-medical prescribers in the UK – perspectives of programme leads

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Year:

2022

Bitter and sweet taste perception

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Year:

2021

Sour Taste SNP KCNJ2-rs236514 and Differences in Nutrient Intakes and Metabolic Health Markers in the Elderly

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Year:

2021

Genetic Variation in the Bitter Receptors Responsible for Epicatechin Detection Are Associated with BMI in an Elderly Cohort

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Year:

2021

What makes a model prescriber? A documentary analysis

Article Link

Year:

2021

Association between Sour Taste SNP <i>KCNJ2</i>-rs236514, Diet Quality and Mild Cognitive Impairment in an Elderly Cohort

Article Link

Year:

2021

Collaborators12

Judy Kay

Professor

University of Sydney

AUSTRALIA

Sean Sweeney

Professor

University of York

UNITED KINGDOM

Theo Issitt

University of York

UNITED KINGDOM

tim shaw

AUSTRALIA

Andrew McKune

University of Canberra

AUSTRALIA

Mark Lucock

Honorary Associate Professor

Newcastle University

AUSTRALIA

Celeste Ferraris

Casual Lecturer: School of Environmental & Life Sciences, School of Psychology, School of Biomedical Science & Pharmacy

Newcastle University

AUSTRALIA

Jay Horvat

Newcastle University

AUSTRALIA

Kelly Redeker

Lecturer

University of York

UNITED KINGDOM

Nenad Naumovski

Professor in Food Science and Human Nutrition

University of Canberra

AUSTRALIA

Simon Keely

AUSTRALIA

William Brackenbury

Senior Lecturer in Biomedical Sciences

University of York

UNITED KINGDOM

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