Michał Wójcicki

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Ludwik Hirszfeld Institute of Immunology and Experimental Therapy
Country flagPoland

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The use of lytic bacteriophages in the eradication of saprophytic bacteria in food processing plants

Open Date: 2022-01-01

Close Date: 2022-12-01

Articles (10)

Year:

2025

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2025

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2025

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2025

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2025

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2024

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2024

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2024

Year:

2024

Year:

2023

Collaborators (10)

Marcin Gano

West Pomeranian University of Technology

POLAND
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Edyta Juszczuk-Kubiak

Head

Institute of Agricultural and Food Biotechnology

POLAND
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Marek Roszko

Institute of Agricultural and Food Biotechnology

POLAND
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Ewa Janus

West Pomeranian University of Technology

POLAND
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Barbara Sokolowska

Acting Head of the Department of Microbiology

Prof. Wacław Dąbrowski Institute of Agricultural and Food Biotechnology - State Research Institute

POLAND
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Ewa Jończyk-Matysiak

Hirszfeld Institute of Immunology and Experimental Therapy, Polish Academy of Sciences

POLAND
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Andrzej Gorski

Ludwik Hirszfeld Institute of Immunology and Experimental Therapy

POLAND
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Tomasz Kasperski

Jagiellonian University

POLAND
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Dziyana Shymialevich

Institute of Agricultural and Food Biotechnology

POLAND
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Martyna Cieślik

Jagiellonian University

POLAND
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