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Pablo Juliano Otero

Group Leader Food Processing and Supply Chains

Commonwealth Scientific and Industrial Research Organisation

Australia

Research Interests

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Professors in Australia Professors in Food Science Food Science professors in Australia

Articles (11)

Year:

2026

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2026

Year:

2026

Year:

2025

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2024

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2024

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2024

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2023

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2023

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2023

Year:

2023

Collaborators (4)

Wendy Umberger

Professor & Executive Director

University of Adelaide

AUSTRALIA

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Benu Adhikari

Professor

RMIT University

AUSTRALIA

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Mina Dokouhaki

Lecturer

RMIT University

AUSTRALIA

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Luiz Henrique Castro David

Commonwealth Scientific and Industrial Research Organisation

AUSTRALIA

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Pablo Juliano Otero

Research Interests

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Articles (11)

Covalent conjugation of Spirulina protein with tannic acid: Characterization of their structure-function attributes

Ex-ante life cycle assessment of recombinant human lactoferrin produced via precision fermentation: environmental drivers, hotspots and implications for sustainable scale-up

The role of techno-economic and life cycle assessment in guiding precision fermentation towards sustainable food production

Exploring incentives to move up the food waste Hierarchy: A case study of the Australian cheese manufacturing sector

Barriers to circular economy adoption are diverse and some are business-model specific: Evidence from the Australian cheese manufacturing sector

Advances in the application of protein-polysaccharide-polyphenol ternary complexes for creating and stabilizing Pickering emulsions

Application of near-infrared spectroscopy and chemometrics for the rapid detection of insect protein adulteration from a simulated matrix

A conceptual framework for modelling the role of livestock systems in sustainable diets and a sustainable planet

Advances in Physical Technologies to Improve Virgin Olive Oil Extraction Efficiency in High-Throughput Production Plants

Innovative technologies to enhance oil recovery

Potential Application of High Hydrostatic Pressure on the Production of Hydrolyzed Proteins with Antioxidant and Antihypertensive Properties and Low Allergenicity: A Review

Collaborators (4)

Wendy Umberger

Benu Adhikari

Mina Dokouhaki

Luiz Henrique Castro David

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