Paula Crespo-Escobar

Professor and Academic Coordinator of the Human Nutrition and Dietetics Degree

Universidad Europea Miguel de Cervantes

Spain

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About

Paula Crespo-Escobar is a Professor and Academic Coordinator of the Human Nutrition and Dietetics Degree at Miguel de Cervantes European University in Spain. Her research primarily focuses on gluten-free diets, particularly in relation to pediatric patients with coeliac disease, as evidenced by her involvement in various position papers and systematic reviews. Additionally, she addresses the ethical considerations within the healthcare community and advocates for enhanced nutritional education among patients and healthcare professionals.

Articles (13)

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2024

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2024

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2024

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2024

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2024

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2023

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2023

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2023

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2023

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2022

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2022

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2021

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2020

Collaborators (4)

Edurne Simon

Full University Lecturer

University of the Basque Country

SPAIN

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Miguel Montoro

Associate Professor (Gastroenterology and Nutrition)

Universidad de Zaragoza

SPAIN

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Itziar Churruca

University of the Basque Country

SPAIN

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Elin M Hård af Segerstad

Lund University

SWEDEN

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Paula Crespo-Escobar

Research Interests

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Articles (13)

Knowledge Gaps in Gluten-Free Diet Awareness among Patients and Healthcare Professionals: A Call for Enhanced Nutritional Education

Gluten‐free diet for pediatric patients with coeliac disease: A position paper from the ESPGHAN gastroenterology committee, special interest group in coeliac disease

Knowledge Gaps in Gluten-Free Diet Awareness among Patients and Healthcare Professionals: A Call for Enhanced Nutritional Education

Conflict between parents, physicians, and healthcare professionals in medical decision-making: How to address it-A systematic review from the ESPGHAN Ethics Committee

Gluten-free diet for pediatric patients with coeliac disease: A position paper from the ESPGHAN gastroenterology committee, special interest group in coeliac disease

The Gluten-Free Diet for Celiac Disease: Critical Insights to Better Understand Clinical Outcomes

Ethical Considerations Within the ESPGHAN Community

Ethical Considerations Within the ESPGHAN Community

The Gluten-Free Diet for Celiac Disease: Critical Insights to Better Understand Clinical Outcomes

Prediction Models for Celiac Disease Development in Children From High-Risk Families: Data From the PreventCD Cohort

Prediction Models for Celiac Disease Development in Children From High-Risk Families: Data From the PreventCD Cohort

Analysis of gluten immunogenic peptides in feces to assess adherence to the gluten-free diet in pediatric celiac patients

Growth rate of coeliac children is compromised before the onset of the disease

Collaborators (4)

Edurne Simon

Miguel Montoro

Itziar Churruca

Elin M Hård af Segerstad

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