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Rossella DI MONACO

Professore Associato

Università degli Studi di Napoli Federico II

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Italy

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Research Interests

Food Science

80%

Dietetics

20%

Food Quality

60%

Eating Behavior

30%

Functional Food

20%

Consumer Psychology

20%

Sustainable Food

20%

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Articles12

Collaborators12

Ada Braghieri

Associated Professor

Università degli Studi di Napoli Federico II

ITALY

corrado pacelli

professore associato

Università degli Studi di Napoli Federico II

ITALY

Elena Arena

Professore associato

University of Catania

ITALY

CATERINA DINNELLA

University of Florence

ITALY

Elena Torrieri

Associate professor

Università degli Studi di Sassari Dipartimento di Agraria

ITALY

Xiao Song

University of Southern Denmark

DENMARK

John Prescott

Conjoint Professor

Newcastle University

AUSTRALIA

Maria Piochi

Assistant Professor in Food Science and Technology

University of Gastronomic Sciences

ITALY

Alessandra Bendini

Researcher/Associate Professor

University of Bologna

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ERMINIO MONTELEONE

Full Professor

University of Florence

ITALY

Alberto Fiore

Abertay University

UNITED KINGDOM

Mauro Moresi

Full Professor of Food Unit Operations

University of Tuscia

ITALY