Sharayah Carter

University of South Australia

Australia

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Articles (12)

Year:

2025

Year:

2025

Year:

2025

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2025

Year:

2024

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2024

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2024

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2024

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2023

Year:

2023

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2022

Year:

2020

Collaborators (12)

Alison Hill

University of South Australia

AUSTRALIA

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Anita Lawrence

Senior Lecturer

University of Melbourne

AUSTRALIA

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Kacie Dickinson

Flinders University

AUSTRALIA

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Rohan Shah

Lecturer

RMIT University

AUSTRALIA

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Rachelle Pretorius

Murdoch University

AUSTRALIA

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Brenton Baguley

Deakin University

AUSTRALIA

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Helen Truby

MONASH UNIVERSITY

AUSTRALIA

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François Fraysse

University of South Australia

AUSTRALIA

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Alison Coates

University of South Australia

AUSTRALIA

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Aimee Dordevic

MONASH UNIVERSITY

AUSTRALIA

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Eleanor J. Beck

AUSTRALIA

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Margaret Allman-Farinelli

Professor of Dietetics

University of Sydney

AUSTRALIA

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Sharayah Carter

Research Interests

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Articles (12)

Beneath the Bun: Food additives in fast-food burgers and the path to healthier choices

Does Medication Status Impact the Effectiveness of Nuts in Altering Blood Pressure and Lipids? A Systematic Review and Meta-Analysis

Exploring the role of diet quality and adiposity in the pain experience: a mediation analysis

Impact of dietary cholesterol from eggs and saturated fat on LDL cholesterol levels: a randomized cross-over study

Advancing the decadal plan for the science of nutrition

Effects of energy-restricted diets with or without nuts on weight, body composition and glycaemic control in adults: a scoping review

Study protocol for a 15-week randomised controlled trial assessing the independent effects of high-cholesterol and high-saturated fat diets on LDL cholesterol

Effects of weight loss through dietary intervention on pain characteristics, functional mobility, and inflammation in adults with elevated adiposity

Eggs and Cardiovascular Disease Risk: An Update of Recent Evidence

Almonds vs. carbohydrate snacks in an energy‐restricted diet: Weight and cardiometabolic outcomes from a randomized trial

Acute feeding with almonds compared to a carbohydrate-based snack improves appetite-regulating hormones with no effect on self-reported appetite sensations: a randomised controlled trial

Study protocol for a 9-month randomised controlled trial assessing the effects of almonds versus carbohydrate-rich snack foods on weight loss and weight maintenance

Collaborators (12)

Alison Hill

Anita Lawrence

Kacie Dickinson

Rohan Shah

Rachelle Pretorius

Brenton Baguley

Helen Truby

François Fraysse

Alison Coates

Aimee Dordevic

Eleanor J. Beck

Margaret Allman-Farinelli

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