Wojciech Juzwa
Associate Professor
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About
Wojciech Juzwa is an Associate Professor at Poznań University of Life Sciences in Poland. His research focuses on fermentation strategies, bioprocess optimization, and the interactions of probiotic microorganisms. Recent articles include investigations into mead production, lactobionic acid analysis, and the immune effects of resveratrol in endometriosis. He also explores advancements in flow cytometry methods for microorganism detection and the economic aspects of probiotic production.
Articles (19)
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2025
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2024
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2024
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2024
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2024
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2024
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2024
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2023
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2023
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2023
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2023
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2023
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2023
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2023
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2023
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2022
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2022
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2021
Collaborators (15)
Łukasz Wolko
University of Life Sciences in Poznań
Anna Duber
Assistant professor
Politechnika Wroclawska
Kamila Goderska
PhD, Assistant Professor
University of Life Sciences in Poznań
Katarzyna Sielatycka
University of Szczecin
Magdalena Rudzińska
prof. dr hab.
University of Life Sciences in Poznań
Natalia Tomaś
University of Zielona Góra
Roman Zagrodnik
Assistant professor
Adam Mickiewicz University
Jolanta Tomaszewska-Gras
University of Life Sciences in Poznań
Natalia Gutowska
Poznan University of Technology
Kamila Myszka
Professor Assistant
University of Life Sciences in Poznań
Anna Olejnik
University of Life Sciences in Poznań
Paweł Cyplik
prof. dr
Uniwersytet Przyrodniczy w Poznaniu
Ewa Kaczorek
Professor
Politechnika Gdanska
Radosław Dembczyński
University of Life Sciences in Poznań
Agnieszka Piotrowska-Cyplik
University of Life Sciences in Poznań
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