Giulio Visentin

Italy

Research Interests

Explore related searches

Professors in Italy Professors in Food Science Food Science professors in Italy

Contact this professor

Get a free first email built on one of their papers, ready for you to edit and send yourself.

Articles (11)

Year:

2023

Year:

2023

Year:

2023

Year:

2023

Year:

2023

Year:

2023

Year:

2022

Year:

2022

Year:

2022

Year:

2022

Year:

2022

Collaborators (11)

Martina Zappaterra

Senior assistant professor (fixed-term)

University of Bologna

ITALY

View details

Carmen L. Manuelian

Universitat Autònoma de Barcelona (UAB)

SPAIN

View details

giovanna martelli

Full Professor of Animal Science (Zootecnica Speciale)

University of Bologna

ITALY

View details

Donagh Berry

Adjunct Professor

University College Cork National University of Ireland

IRELAND

View details

Eleonora Nannoni

University of Bologna

ITALY

View details

LUCA SARDI

University of Bologna

ITALY

View details

Nicholas Sneddon

Senior Lecturer in Animal Breeding and Genetics

Massey University

NEW ZEALAND

View details

ANDREA FORMIGONI

University of Bologna

ITALY

View details

Giovanni Buonaiuto

University of Bologna

ITALY

View details

Federico Righi

Associate Professor

University of Parma

ITALY

View details

Edoardo Savarino

Associate Professor

University of Padua

ITALY

View details

ApplyKite TwinLearns as you apply

Make your next move.

Prepare your application

Review drafts before you send them.

Giulio Visentin

Research Interests

Explore related searches

Contact this professor

Articles (11)

Classification of cow diet based on milk Mid Infrared Spectra: A data analysis competition at the “International Workshop on Spectroscopy and Chemometrics 2022”

Invited review: Iodine level in dairy products—A feed-to-fork overview

Invited review: Bovine colostrum, a promising ingredient for humans and animals—Properties, processing technologies, and uses

Lactoferrin concentration in bovine milk: validation of radial immunodiffusion technique, sources of variation, and association to udder health status

Mid-infrared spectroscopy for large-scale phenotyping of bovine colostrum gross composition and immunoglobulin concentration

Genetic and nongenetic variation of heifer fertility in Italian Holstein cattle

The application of Legendre Polynomials to model muscularity and body condition score in primiparous Italian Simmental cattle

Breeding for improved protein fractions and free amino acids concentration in bovine milk

Mortality during Transport of Pigs Subjected to Long Journeys: A Study in a Large European Abattoir

The application of Legendre Polynomials to model muscularity and body condition score in primiparous Italian Simmental cattle

Grazing affects metabolic pattern of individual cow milk

Collaborators (11)

Martina Zappaterra

Carmen L. Manuelian

giovanna martelli

Donagh Berry

Eleonora Nannoni

LUCA SARDI

Nicholas Sneddon

ANDREA FORMIGONI

Giovanni Buonaiuto

Federico Righi

Edoardo Savarino

Make your next move.