Hideaki Kakeya
Professor
Research Interests
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About
Hideaki Kakeya is a Professor at Kyoto University in Japan. His research areas include peptide synthesis, food science, and microbial antibiotic production. Recently, he has authored articles on topics such as the analysis of amino acids in foods, mechanisms of chemical reactions, and the efficacy of curcumin for COVID-19 patients.
Articles (10)
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2025
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2024
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2024
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2024
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2024
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2024
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2024
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2024
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2024
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2024
Collaborators (5)
Thomas Prisinzano
Professor
University of Kentucky
Binghe Wang
Associate Professor
North Carolina State University
Shozo Tomonaga
助教 / Assistant Professor
Kyoto University
A. Douglas Kinghorn
Professor and Jack L. Beal Chair
Ohio State University
Sho Konno
Tokyo University of Pharmacy and Life Sciences
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