Ryszard Kulig

associate professor

University of Life Sciences

Poland

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About

Ryszard Kulig is an associate professor at the University of Life Sciences in Poland. His research areas include the mechanical and physicochemical properties of biocomposites, anaerobic digestate processing, and the effects of drying methods on bioactive compounds in food products. Recent articles authored by Professor Kulig explore topics such as the cyclic loading of solid anaerobic digestate and the densification of agricultural residues.

Articles (12)

Year:

2024

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2024

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2023

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2023

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2023

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2023

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2023

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2022

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2022

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2021

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2020

Year:

2020

Collaborators (11)

Marian Panasiewicz

University of Life Sciences

POLAND

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Alina Kowalczyk-Juśko

University of Life Sciences

POLAND

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Arkadiusz Matwijczuk

Lecturer

University of Life Sciences in Lublin

POLAND

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Ryszard AMAROWICZ

Professor

Institute of Animal Reproduction and Food Research, Polish Academy of Sciences / Instytut Rozrodu Zwierząt i Badań Żywno

POLAND

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Michał JANIAK

Institute of Animal Reproduction and Food Research, Polish Academy of Sciences / Instytut Rozrodu Zwierząt i Badań Żywno

POLAND

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Kazimierz Zawiślak

Professor

University of Life Sciences

POLAND

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Marek Domin

University of Life Sciences in Lublin

POLAND

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Grzegorz Łysiak

prof. uczelni/dr hab. inż.

Uniwersytet Jagielloński w Krakowie

POLAND

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Renata Różyło

University profesor

University of Life Sciences

POLAND

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Jacek Mazur

University of Life Sciences

POLAND

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Mariusz Szymanek

profesor

Uniwersytet Jagielloński w Krakowie

POLAND

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Ryszard Kulig

Research Interests

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Articles (12)

Properties of Biocomposites Made of Extruded Apple Pomace and Potato Starch: Mechanical and Physicochemical Properties

Elastic Recovery In-Die During Cyclic Loading of Solid Anaerobic Digestate

Micronized Powder of Raspberry Pomace as a Source of Bioactive Compounds

Toward New Value-Added Products Made from Anaerobic Digestate: Part 2—Effect of Loading Level on the Densification of Solid Digestate

Toward New Value-Added Products Made from Anaerobic Digestate: Part 1—Study on the Effect of Moisture Content on the Densification of Solid Digestate

Response Surface Methodology Approach for Predicting Convective/Infrared Drying, Quality, Bioactive and Vitamin C Characteristics of Pumpkin Slices

The Effect of Pressure on Compaction Process Parameters of Milk Thistle Straw With Binder

Interaction of Different Drying Methods and Storage on Appearance, Surface Structure, Energy, and Quality of Berberis vulgaris var. asperma

Evaluation of Centrifugal Force, Erosion, Strain Rate, and Wall Shear in a Stairmand Cyclone

Examination of the Peleg and Normand equation during relaxation of wheat: The effect of holding time

The Process of Separation of Husked Soybean in Oblique Airflow

Impact of moisture and speed of threshers on efficiency of crushing of lupine seeds

Collaborators (11)

Marian Panasiewicz

Alina Kowalczyk-Juśko

Arkadiusz Matwijczuk

Ryszard AMAROWICZ

Michał JANIAK

Kazimierz Zawiślak

Marek Domin

Grzegorz Łysiak

Renata Różyło

Jacek Mazur

Mariusz Szymanek

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