Yoo Kyoung Park

Kyungpook National University

South Korea

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Research Interests

Clinical Nutrition

100%

Pediatric Nutrition

50%

Nutrition

100%

Diet

50%

Glucose Metabolism

30%

Glucose Monitoring

20%

Malnutrition

20%

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Articles17

Effect of Sugar-Free Jelly on Glycemic Metabolism and Its Potential Health Benefits in Non-Diabetic Adults

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Year:

2024

Exploring the Impact of Sugar-Free Cookies on Glycemic Metabolism and Potential Health Benefits

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Year:

2024

Developing educational videos to inform rightly about school foodservice from kindergarten to high school: a case study

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Year:

2024

Snack Provision Practice in Long-Term Care Hospitals and Facilities in Korea

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Year:

2024

SoUth Korean study to PrEvent cognitive impaiRment and protect BRAIN health through Multidomain interventions via facE-to-facE and video communication plaTforms in mild cognitive impairment (SUPERBRAIN-MEET): Protocol for a Multicenter Randomized Controlled Trial

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Year:

2024

Isocaloric nutritional support reduces ventilator duration time in major trauma patients

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Year:

2023

Muscle Mass Changes After Daily Consumption of Protein Mix Supplemented With Vitamin D in Adults Over 50 Years of Age: Subgroup Analysis According to the Serum 25(OH)D Levels of a Randomized Controlled Trial

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Year:

2023

Effectiveness of NQ-E index-based individual nutrition counseling for community-care elderly: an intervention study on improving nutritional status, complex chronic diseases, and quality of life

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Year:

2023

How Does the Frequency of Eating-Alone among Older People in Korea Affect Their Health and Dietary Behavior?

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Year:

2023

Dietary quality and the gut microbiome in early-stage Parkinson’s disease patients

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Year:

2023

Nutritional Status and Frailty Improvement through Senior-Friendly Diet among Community-Dwelling Older Adults in South Korea

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Year:

2023

Breastfeeding Duration Is Associated with the Risk of Tooth Loss, Chewing Difficulty, and Undernutrition among Older Korean Women: Results of the Korea National Health and Nutrition Examination Survey (KNHANES) 2013–2015

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Year:

2023

The Status of Enteral Nutrition Formula Use by Dietitians in Hospitals Within Busan and Gyeongnam Area

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Year:

2022

Study on the Improvement of Health and Nutrition Status After a 12-week Protein-Rich Supplementation Regimen in Children and Adolescents With Brain Lesions Disorder

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Year:

2022

Musculoskeletal Health of the Adults Over 50 Years of Age in Relation to Antioxidant Vitamin Intakes

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Year:

2022

Postprandial Glucose Response after Consuming Low-Carbohydrate, Low-Calorie Rice Cooked in a Carbohydrate-Reducing Rice Cooker

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Year:

2022

Higher food literacy scores are associated with healthier diet quality in children and adolescents: the development and validation of a two-dimensional food literacy measurement tool for children and adolescents

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Year:

2022

Collaborators8

Donghwan Choi

Clinical Associate Professor

Ajou University Hospital

SOUTH KOREA

Yunhwan Lee

Professor

Ajou University School of Medicine

SOUTH KOREA

Yoon-Sok Chung

Professor

Ajou University School of Medicine

SOUTH KOREA

Woorim Kang

Clinical research professional

SOUTH KOREA

Hee-Sook Lim

Kyungpook National University

SOUTH KOREA

Gwang-woong Go

Associate Professor

Hanyang University

SOUTH KOREA

Sohye Kim

Kyungpook National University

SOUTH KOREA

Eunju Park

Professor

Kyungnam University

SOUTH KOREA

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