Anna Grygier

University of Life Sciences in Poznań

Poland

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Research Interests

Pharmaceutical Chemistry

20%

Food Science

100%

Antioxidant Activity

50%

Lipid Chemistry

40%

Phytochemical

30%

Essential Oil Chemistry

30%

Thermal Stability

30%

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Articles12

Liposomes as Carriers of Bioactive Compounds in Human Nutrition

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Year:

2024

Thermo-oxidative stability and safety of new acylglycerols with stigmasterol residue: Effects of fatty acids saturation and position in the glycerol backbone

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Year:

2023

Effect of Refining and Fractionation Processes on Minor Components, Fatty Acids, Antioxidant and Antimicrobial Activities of Shea Butter

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Year:

2023

DSC Phase Transition Profiles Analyzed by Control Charts to Determine Markers for the Authenticity and Deterioration of Flaxseed Oil during Storage

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Year:

2023

Effect of the Bleaching Process on Changes in the Fatty Acid Profile of Raw Hemp Seed Oil (Cannabis sativa)

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Year:

2023

Mustard Seeds as a Bioactive Component of Food

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Year:

2023

Evaluation of Selected Medicinal, Timber and Ornamental Legume Species’ Seed Oils as Sources of Bioactive Lipophilic Compounds

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Year:

2023

Changes in Oil Quality and Peroxidase Activity during Germination of Rape Seeds and Mustard Seeds

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Year:

2023

Comprehensive characteristic of lipid fraction as a distinguishing factor of three lupin seed species

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Year:

2023

Heating and storage of structured acylglycerols with succinyl-linked stigmasterol residue does not cause negative chemical or biological changes

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Year:

2023

Characterization of New Egyptian Linseed Varieties and the Effects of Roasting on Their Pigments, Tocochromanols, Phytosterols, Omega-3 Fatty Acids, and Stability

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Year:

2022

Analysis of Changes in the Amount of Phytosterols after the Bleaching Process of Hemp Oils

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Year:

2022

Collaborators12

Aleksander Siger

University of Life Sciences in Poznań

POLAND

Magdalena Rudzińska

prof. dr hab.

University of Life Sciences in Poznań

POLAND

Katarzyna Ratusz

POLAND

Dominik Kmiecik

Assoc. Prof

University of Life Sciences in Poznań

POLAND

Jolanta Tomaszewska-Gras

University of Life Sciences in Poznań

POLAND

Mirosława Teleszko

Professor assistant

Wroclaw University of Economics and Business

POLAND

Anna Olejnik

University of Life Sciences in Poznań

POLAND

Adam Zając

Wroclaw University of Economics and Business

POLAND

Anna Chojnacka

Assoc. Prof.

Wroclaw University of Environmental and Life Sciences

POLAND

Anna Kaczmarek

Assistant professor

University of Life Sciences in Poznań

POLAND

Elżbieta Radziejewska-Kubzdela

University of Life Sciences in Poznań

POLAND

Wojciech Golimowski

associate professor

Uniwersytet Ekonomiczny w Krakowie

POLAND

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