Launch week offerEnds in00h00m00s

annual Promonthly Pro

Lisa Te Morenga

Has grant

Professor of Māori Health and Nutrition

Massey University - Manawatu Campus

New Zealand

Research Interests

ApplyKite TwinLearns as you apply

Make your next move.

Prepare your application

Review drafts before you send them.

Explore related searches

Professors in New Zealand Professors in Nutrition Nutrition professors in New Zealand

About

Lisa Te Morenga is an Associate Professor at Massey University - Wellington Campus in New Zealand. Her research areas focus on Māori food culture, dietary habits, and health policies, as evidenced by her recent articles addressing chronic pain management among Māori whānau and the impact of unhealthy food marketing on children. She also explores topics such as dietary fiber intake, infant feeding guidelines, and the implementation of healthy food policies in public sector workplaces.

Recent Grants

Grant: Close

Navigating Pacific Indigenous knowledge and practices in relation to contemporary dietary patterns: investigating 'ai ia e ola' - eat to live well

Open Date: 2021-01-01

Close Date: 2024-01-01

Grant: Close

Nāku te rourou, nāu te rourou, ka oranga ai te iwi (With my food basket and your food basket the people will be well)

Open Date: 2019-01-01

Close Date: 2024-01-01

Articles (26)

Year:

2026

Year:

2026

Year:

2026

Year:

2026

Year:

2026

Year:

2026

Year:

2026

Year:

2026

Year:

2025

Year:

2025

Year:

2025

Year:

2024

Year:

2024

Year:

2024

Year:

2024

Year:

2023

Year:

2023

Year:

2023

Year:

2023

Year:

2023

Year:

2023

Year:

2023

Year:

2021

Year:

2021

Year:

2021

Year:

2021

Collaborators (28)

Linda Murray

Lecturer, Public Health

Massey University

NEW ZEALAND

Lisa Te Morenga

Research Interests

Make your next move.

Explore related searches

About

Recent Grants

Articles (26)

Complementary Feeding Practices of Māori, Pacific, and Other Infants in Aotearoa New Zealand

Navigating Infant Feeding in the Context of Household Food Insecurity: A Qualitative Study of New Zealand Mothers

“Not Woke Food Like Quinoa and Sushi”: Media Analysis of the Public Debate on Ka Ora, Ka Ako the School Lunch Programme

Women’s Experiences Related to the Use of Pasteurized Donor Human Milk for Their Late Preterm and Term Infants

Food Insecurity Among Students Attending a University in Auckland, New Zealand: Prevalence, Determinants, and Coping Strategies

Māori nutrition and health

Indigenous Foodways in Transition: A Qualitative Study With Māori Elders in Aotearoa New Zealand

Conceptualizing indigenous food sovereignty in Aotearoa New Zealand

‘Let us enjoy the fruits of our own labour, we have our own solutions’ Creative co-design methods and narratives of Māori whānau with chronic pain

Māori food culture and wellbeing on TikTok: a content and thematic analysis

Impact of unhealthy food/drink marketing exposure to children in New Zealand: a systematic narrative review

Awareness, support, and opinions of healthy food and drink policies: a survey of staff and visitors in New Zealand healthcare organisations

Baby Food Pouches, Baby-Led Weaning, and Iron Status in New Zealand Infants: An Observational Study

Dietary Fibre Intake, Adiposity, and Metabolic Disease Risk in Pacific and New Zealand European Women

“When you're in pain you do go into your shell” A community-based pain management programme co-designed with Māori whānau to address inequities to pain management – A qualitative case study

Barriers and facilitators to implementation of healthy food and drink policies in public sector workplaces: a systematic literature review

“Baby” Food Pouches and Their Use in 1–3.9-Year-Old New Zealand Children

Timing of Introduction to Complementary Foods in Māori, Pasifika, and Other Infants in Aotearoa New Zealand

Adherence to Breastfeeding and Complementary Feeding Guidelines within the First Foods New Zealand Study

Effectiveness of a Sodium-Reduction Smartphone App and Reduced-Sodium Salt to Lower Sodium Intake in Adults With Hypertension: Findings From the Salt Alternatives Randomized Controlled Trial

A Novel Casual Video Game with Simple Mental Health and Well-being Concepts (Match Emoji): A Feasibility Study (Preprint)

Adherence to Infant Feeding Guidelines in the First Foods New Zealand Study

Sugar in your diet: kino te pai! an evaluation of oral health science outreach and community impact

Māori first foods: a Māori centred approach to understanding infant complementary feeding practices within Māori whānau

Māori first foods: a Māori centred approach to understanding infant complementary feeding practices within Māori whānau

Who We Seek and What We Eat? Sources of Food Choice Inspirations and Their Associations with Adult Dietary Patterns before and during the COVID-19 Lockdown in New Zealand

Collaborators (28)

Linda Murray

Lyndie Foster Page

Cheryl Davies

Lisa Daniels

Anthony Rodgers

Rachael Taylor

V. Egli

Anne-Louise Heath

Yannan Jiang

Sally Mackay

Benedikt Merz

Paulien Decorte

Theresa Fleming

Pamela von Hurst

Cliona Ni Mhurchu

Sara Styles

Cathryn Conlon

Claire Smith

Ridvan Firestone

Bruce Neal

Carolina Loch

Sarah Gerritsen

Hemakumar Devan

Emily Jones

Helen Eyles

Deanna Beckett

Diane L. Spatz

Rachael McLean

Make your next move.