Melissa Laska

University of Minnesota

United States

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Articles (30)

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Collaborators (19)

Mary Hearst

University of Minnesota

UNITED STATES

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Nancy E. Moran

Assistant Professor

Baylor College of Medicine

UNITED STATES

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Blair Burnette

University of Minnesota

UNITED STATES

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Dianne Neumark-Sztainer

University of Minnesota

UNITED STATES

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Melissa Tracy

Associate Dean for Academic Affairs

University at Albany, State University of New York

UNITED STATES

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Julia Wolfson

Assistant Professor

Johns Hopkins University Bloomberg School of Public Health

UNITED STATES

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Stacey Moe

University of Minnesota

UNITED STATES

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Rachel Widome

University of Minnesota

UNITED STATES

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Patricia Frazier

University of Minnesota

UNITED STATES

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Joel Gittelsohn

Johns Hopkins University Bloomberg School of Public Health

UNITED STATES

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Patrick Brady

University of Minnesota

UNITED STATES

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Jiwoo Lee

Assistant Professor

University of Minnesota

UNITED STATES

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Lucia Leone

Associate Professor

University at Buffalo

UNITED STATES

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Aysegul Baltaci

University of Minnesota

UNITED STATES

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Darin Erickson

University of Minnesota

UNITED STATES

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Jayne Fulkerson

University of Minnesota

UNITED STATES

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Meg Bruening

UNITED STATES

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Shanda Hunt

University of Minnesota

UNITED STATES

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Lisa Harnack

University of Minnesota

UNITED STATES

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Melissa Laska

Research Interests

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Articles (30)

Effect of Delaying High School Start Time on Teen Physical Activity, Screen Use, and Sports and Extracurricular Activity Participation

Food Access Matters

Two Spectroscopy Devices Can Approximate Fruit and Vegetable Intake in a Racially and Ethnically Diverse Sample

A formative study of grandparent caregivers' grandchild feeding responsibilities and practices

Evaluating the impact of a full-service mobile food market on food security, diet quality and food purchases

A reflection-spectroscopy measured skin carotenoid score strongly correlates with plasma concentrations of all major dietary carotenoid species except for lycopene

Religiosity in adolescence and body satisfaction and disordered eating in adolescence and young adulthood: cross-sectional and longitudinal findings from project EAT

High Prevalence of Food Insecurity and Related Disparities Among US College and University Students From 2015–2019

Conducting industry informant interviews to advance healthy food retail initiatives

“Games being played”

The Role of Food and Beverage Environments in Child Health and Weight-Related Behaviors

Experiences of Food Pantry Stakeholders and Emergency Food Providers in Rural Minnesota Communities

Parent meal self-efficacy and practices in households with healthy home food environments in the face of economic hardship

The impact of delayed school start time on adolescent beverage consumption, findings from the START study

Position of the Society for Nutrition Education and Behavior: Food and Nutrition Insecurity Among College Students

Adverse childhood experiences and food insecurity in emerging adulthood: Findings from the EAT 2010-2018 study

Examining Potential Modifiers of Human Skin and Plasma Carotenoid Responses in a Randomized Trial of a Carotenoid-Containing Juice Intervention

Impact of delaying high school start times on weight and related behaviors - the START study

Emerging adult college students' descriptions of exposure to childhood emotional abuse and associated factors: A qualitative exploration

Trade-Offs Faced by 2-and 4-Year College Students Experiencing Food Insecurity

Applications of Complex Systems Models to Improve Retail Food Environments for Population Health

Pressure-Mediated Reflection Spectroscopy Criterion Validity as a Biomarker of Fruit and Vegetable Intake: A 2-Site Cross-Sectional Study of 4 Racial or Ethnic Groups

Retailer Marketing Strategies and Customer Purchasing of Sweetened Beverages in Convenience Stores

Secular trends and customer characteristics of sweetened beverage and water purchasing at US convenience and other small food stores, 2014–2017

Associations between shopping patterns, dietary behaviours and geographic information system-assessed store accessibility among small food store customers

Increasing Healthy Food Access for Low-Income Communities

Weekend night vs. school night sleep patterns, weight status, and weight-related behaviors among adolescents

Sexual Orientation and Obesity

A four-year observational study to examine the dietary impact of the North Carolina Healthy Food Small Retailer Program, 2017–2020

Qualitative perspectives of the North Carolina healthy food small retailer program among customers in participating stores located in food deserts

Collaborators (19)

Mary Hearst

Nancy E. Moran

Blair Burnette

Dianne Neumark-Sztainer

Melissa Tracy

Julia Wolfson

Stacey Moe

Rachel Widome

Patricia Frazier

Joel Gittelsohn

Patrick Brady

Jiwoo Lee

Lucia Leone

Aysegul Baltaci

Darin Erickson

Jayne Fulkerson

Meg Bruening

Shanda Hunt

Lisa Harnack

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