Michał Oczkowski

Warsaw University of Life Sciences

Poland

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Articles (17)

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2024

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2024

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2024

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2024

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2024

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2023

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2023

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2022

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2022

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2021

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2021

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2021

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2021

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2021

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2020

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2020

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2020

Collaborators (18)

Ewa Lange

university profesor

Warsaw University of Life Sciences

POLAND

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Dariusz Włodarek

POLAND

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Susanne Bügel

Københavns Universitet

DENMARK

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Katarzyna Dziendzikowska

Warsaw University of Life Sciences

POLAND

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Joanna Gromadzka-Ostrowska

Professor

Warsaw University of Life Sciences

POLAND

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Malgorzata Wesierska

Assoc. Prof

Nencki Institute of Experimental Biology

POLAND

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Dominika Średnicka-Tober

University Professor

Warsaw University of Life Sciences

POLAND

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Marcin Kruszewski

Professor

POLAND

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Klaudia Kopczyńska

research-teaching assistant

Warsaw University of Life Sciences

POLAND

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Joanna Harasym

Wroclaw University of Economics and Business

POLAND

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Ailsa Welch

Professor of Nutritional Epidemiology

University of East Anglia

UNITED KINGDOM

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Sarah Husain

Project head

GERMANY

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Lars Ove Dragsted

Københavns Universitet

DENMARK

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Renata Kazimierczak

Associate professor, Head of the Chair

Warsaw University of Life Sciences

POLAND

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Camilla T Damsgaard

Københavns Universitet

DENMARK

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Lea Ellen Matthiessen

Københavns Universitet

DENMARK

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Beatriz Philippi Rosane

Københavns Universitet

DENMARK

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Malgorzata Gajewska

associate professor

Warsaw University of Life Sciences-SGGW, Faculty of Veterinary Medicine

POLAND

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Michał Oczkowski

Research Interests

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Articles (17)

Oat Beta-Glucan Dietary Intervention on Antioxidant Defense Parameters, Inflammatory Response and Angiotensin Signaling in the Testes of Rats with TNBS-Induced Colitis

Identifying Future Study Designs and Indicators for Somatic Health Associated with Diets of Cohorts Living in Eco-Regions: Findings from the INSUM Expert Workshop

In Vivo Pro-Inflammatory Effects of Silver Nanoparticles on the Colon Depend on Time and Route of Exposure

Oat Beta-Glucan as a Metabolic Regulator in Early Stage of Colorectal Cancer—A Model Study on Azoxymethane-Treated Rats

Plant-Based Diets and Metabolic Syndrome Components: The Questions That Still Need to Be Answered—A Narrative Review

Does Nanosilver Exposure Modulate Steroid Metabolism in the Testes?—A Possible Role of Redox Balance Disruption

Environmental Indicators of Vegan and Vegetarian Diets: A Pilot Study in a Group of Young Adult Female Consumers in Poland

UHPLC-Triple-TOF-MS Characterization, Antioxidant, Antimicrobial and Antiproliferative Activity of Raspberry (<i>Rubus idaeus</i> L.) Seed Extracts

Dietary Intervention with Blackcurrant Pomace Protects Rats from Testicular Oxidative Stress Induced by Exposition to Biodiesel Exhaust

Silver Nanoparticles Impair Cognitive Functions and Modify the Hippocampal Level of Neurotransmitters in a Coating-Dependent Manner

Health-promoting effects of bioactive compounds in blackcurrant (Ribes nigrum L.) Berries

Clinical Outcomes after Oat Beta-Glucans Dietary Treatment in Gastritis Patients

Dietary Factors and Prostate Cancer Development, Progression, and Reduction

Effects of Dietary Oat Beta-Glucans on Colon Apoptosis and Autophagy through TLRs and Dectin-1 Signaling Pathways—Crohn’s Disease Model Study

Analysis of Association between Intake of Red Wine Polyphenols and Oxidative Stress Parameters in the Liver of Growing Male Rats

Time-Dependent Indirect Antioxidative Effects of Oat Beta-Glucans on Peripheral Blood Parameters in the Animal Model of Colon Inflammation

Oxidative Stress Parameters in the Liver of Growing Male Rats Receiving Various Alcoholic Beverages

Collaborators (18)

Ewa Lange

Dariusz Włodarek

Susanne Bügel

Katarzyna Dziendzikowska

Joanna Gromadzka-Ostrowska

Malgorzata Wesierska

Dominika Średnicka-Tober

Marcin Kruszewski

Klaudia Kopczyńska

Joanna Harasym

Ailsa Welch

Sarah Husain

Lars Ove Dragsted

Renata Kazimierczak

Camilla T Damsgaard

Lea Ellen Matthiessen

Beatriz Philippi Rosane

Malgorzata Gajewska

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