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Sisse Fagt

Technical University of Denmark

Denmark

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Research Interests

Clinical Nutrition

70%

Food Science

30%

Nutrition

50%

Dietary Science

40%

Cardiometabolic Health

30%

Endocrine Disruption

30%

Functional Food

20%

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Articles12

The Danish National Survey of Diet and Physical Activity (DANSDA) 1995-2011-2013

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Year:

2024

Changes in Diet and Physical Activity among 18–65-Year-Olds after the First National COVID-19 Lockdown in Denmark

Article Link

Year:

2023

Dietary supplements increase the risk of excessive micronutrient intakes in Danish children

Article Link

Year:

2023

Validation of the 2 x 24 Hour Recall method and a 7-day Web-based food diary against doubly labeled water in Danish adults

Article Link

Year:

2023

Cumulative dietary risk assessment of pesticides in food for the Danish population for the period 2012–2017

Article Link

Year:

2022

Quantifying benefits of the Danish transfat ban for coronary heart disease mortality 1991-2007

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Year:

2022

Burden of Disease of Dietary Exposure to Four Chemical Contaminants in Denmark, 2019

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Year:

2022

The health impact of substituting unprocessed red meat by pulses in the Danish diet

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Year:

2021

Intention and perceptions of healthy eating versus actual intake among patients with type 1 and type 2 diabetes and the general population

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Year:

2021

The burden of disease of three food-associated heavy metals in clusters in the Danish population - towards targeted public health strategies

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Year:

2021

Dietary exposure to selected chemical contaminants in fish for the Danish population

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Year:

2020

Inequalities in education and national income are associated with poorer diet

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Year:

2020

Collaborators20

Anja Pia Biltoft-Jensen

Technical University of Denmark

DENMARK

Bodil Hamborg Jensen

Technical University of Denmark

DENMARK

Sofie Theresa Thomsen

Technical University of Denmark

DENMARK

Mette Erecius Poulsen

Technical University of Denmark

DENMARK

Julie Boberg

Technical University of Denmark

DENMARK

Ellen Trolle

Technical University of Denmark

DENMARK

Kit Granby

Technical University of Denmark

DENMARK

Jose Alejandro Romero Herrera

Københavns Universitet

DENMARK

Lea Sletting Jakobsen

Technical University of Denmark

DENMARK

Anders Stockmarr

Technical University of Denmark

DENMARK

Malene Høj Outzen

Technical University of Denmark

DENMARK

Tue Christensen

Technical University of Denmark

DENMARK

Jeppe Matthiessen

Technical University of Denmark

DENMARK

Bettina Ewers

Head of Nutrition

DENMARK

Max Hansen

Technical University of Denmark

DENMARK

Camilla Christensen

Technical University of Denmark

DENMARK

Jens Hinge Andersen

Technical University of Denmark

DENMARK

Anette Bysted

Technical University of Denmark

DENMARK

Arvid Fromberg

Technical University of Denmark

DENMARK

Annette Petersen

Technical University of Denmark

DENMARK

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