South Dakota State University’s Dey Lab, led by Professor Moul Dey, is recruiting highly motivated MS/PhD students for fully funded research assistantships in Nutrition & Exercise Science, starting Summer or Fall 2026. The lab integrates clinical nutrition, human feeding studies, and mechanistic biomedical sciences, with a strong emphasis on translational and experimental approaches to improve human health through dietary interventions. Research in the Dey Lab centers on controlled human feeding...

The laboratory of Dr. Pramir Maharjan at Texas A&M University is seeking a highly motivated PhD student to join an innovative research program in poultry nutrition, water quality, and animal health. The research focuses on improving production efficiency, animal welfare, and sustainability in modern poultry systems. Graduate students in this lab gain hands-on experience in meaningful research, collaboration with faculty and industry partners, and skill-building for careers in academia, industry,...

A PhD position is available in Food Science and Precision Nutrition at the University of Massachusetts Amherst, supervised by Assistant Professor Xian Wu. The opportunity is ideal for candidates with backgrounds in food science, nutrition, molecular biology, biochemistry, or related fields, and those with experience in preclinical models, molecular biology techniques, and/or omics data analysis. The position will begin in Spring 2026. Full details and application requirements are provided in the...