Marek Gancarz

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Professor (Associate)

University of Agriculture

Poland

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About

Professor Marek Gancarz is an Associate Professor at the University of Agriculture in Poland. His research interests include the impact of agricultural practices on food quality and safety, nutritional enhancement of food products, and the application of advanced analytical techniques in food science. Recent publications explore topics such as the effects of pesticides on honeybee physiology, the nutritional benefits of legumes, and the use of chemometrics in food authentication.

Recent Grants

Grant: Close

Investigations of changes in the dynamics of the spatial distribution of fruit biospeckles

Open Date: 2010-05-01

Close Date: 2010-05-01

Grant: Close

Relationship between cell structure and blackspot damage of the potato tuber tissues.

Open Date: 2007-10-01

Close Date: 2007-11-01

Grant: Close

Cellular structure, mechanical properties and acoustic emission of plant tissues

Open Date: 2007-09-01

Close Date: 2007-10-01

Articles (23)

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2025

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2023

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2023

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2023

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2023

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2023

Collaborators (18)

Robert Rusinek

Institute of Agrophysics, Polish Academy of Sciences

POLAND

Marek Gancarz

Research Interests

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About

Recent Grants

Articles (23)

Imidacloprid decreases energy production in the hemolymph and fat body of western honeybees even though, in sublethal doses, it increased the values of six of the nine compounds in the respiratory and citric cycle

Analysis of the Influence of Different Plasticizing Systems in a Single-Screw Extruder on the Extrusion-Cooking Process and on Selected Physical Properties of Snack Pellets Enriched with Selected Oilseed Pomace

Enhanced nutritional contents of dried and germinated legumes with perspective of antioxidant activity and phenolic contents

The Application of Fourier Transform Infrared Spectroscopy and Chemometrics in Identifying Signatures for Sheep’s Milk Authentication

In Vitro Digestion of Polyphenolic Compounds and the Antioxidant Activity of Acorn Flour and Pasta Enriched with Acorn Flour

Potential of Curcumin in the Management of Skin Diseases

Application of Conventional and Hybrid Thermal-Enzymatic Modified Wheat Flours as Clean Label Bread Improvers

Meta-analysis of tillage methods and their influence on wheat productivity

Application of MOX Sensors to Determine the Emission of Volatile Compounds in Corn Groats as a Function of Vertical Pressure in the Silo and Moisture Content of the Bed

Micronized Rose Petal Powder: A Valuable Edible Floral Food Ingredient Containing Bioactive Compounds

Extrusion-Cooking Aspects and Physical Characteristics of Snacks Pellets with Addition of Selected Plant Pomace

Application of Edible Insect Flour as a Novel Ingredient in Fortified Snack Pellets: Processing Aspects and Physical Characteristics

Effect of the Consolidation Level on Organic Volatile Compound Emissions from Maize during Storage

Fresh Broccoli in Fortified Snack Pellets: Extrusion-Cooking Aspects and Physical Characteristics

Analysis of the extrusion-cooking process and selected physical properties of snack pellets with the addition of fresh kale

Non-destructive test to detect adulteration of rice using gas sensors coupled with chemometrics methods

Influence of physical properties of sugar beet seeds on the work quality of the seeding mechanism

Microsporidiosis Causing Necrotic Changes in the Honeybee Intestine

Distribution of Arabinoxylans and Their Relationship with Physiochemical and Rheological Properties in Wheat Flour Mill Streams as an Effective Way to Predict Flour Functionality

The Role of Fungal Fuel Cells in Energy Production and the Removal of Pollutants from Wastewater

Determining the Influence of a Magnetic Field on the Vibration and Fuel Consumption of a Heavy Diesel Engine

Impact of different drying approaches on VOCs and chemical composition of Mentha spicata L. essential oil: A combined analysis of GC/MS and E-nose with chemometrics methods

Application of Machine Learning to Assess the Quality of Food Products—Case Study: Coffee Bean

Collaborators (18)

Robert Rusinek

Mateusz Stasiak

Maciej Combrzyński

Arkadiusz Matwijczuk

Aleksander Siger

Marek Milanowski

Bohdan Dobrzanski

Anna Oniszczuk

Pavol Findura

Marek Domin

Kamila Kasprzak-Drozd

Aneta Ptaszyńska

Aleksandra Żytek

Agnieszka Wójtowicz

Przemysław Niziński

Dariusz Kwaśniewski

Renata Różyło

Beata Biernacka

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